The order of the kitchen - the main indicator of the integrity and cleanliness of her mistress. The presence in the arsenal of household items rusty pans says that do not follow them properly. In terms of cost is related to the dishes reflect badly on the family's prosperity. There are many ways to bring frying pan in order, among which may need soda, salt and other substances.
Hostess quite frequently found in a pan rust.
Content
- 1 Why after washing rust?
- 2 What if a frying pan made of cast iron rusted
- 2.1 clean soda
- 2.2 we use salt
- 2.3 Chemical cleaners
- 2.4 Metal Blade
- 2.5 apply vinegar
- 2.6 Boiling (digestion)
- 2.7 Clear the Coca-Cola
- 2.8 Fish fat
- 2.9 abrasive cleansers
- 3 How to remove old rust
- 4 How to use a cast-iron frying pan to keep it from rusting
- 5 How to take care of the cast iron pan
- 6 Prevention of rust
- 7 VIDEO: How to remove rust from cast-iron frying pan.
Why after washing rust?
Whether iron rusts? In formulating this question it is worth remembering about the main characteristics of this metal. With thorough weight and high strength, it does not tolerate high humidity.
Before you try to get rid of it, you need to learn the cause of the corrosion.
Mistresses are often puzzled why rusting cast-iron pan? In a metal by heating the air bubbles are formed, which lead to the formation of microscopic pores.
One of the most common causes of rust - it is too thorough cleaning of cast iron products in the dishwasher or with a coarse brush and harsh chemicals.
New dishes are not immune to this phenomenon, because it sounded process occurs after several gotovok. Wash - this direct contact of microscopic pores with water. If the mistress after such treatment does not dry cast iron products, the rust, it can in a short period of time.
What if a frying pan made of cast iron rusted
If damage has been observed surface of the dish, the panic had not worth the time. When you perform certain actions iron product can be put back into service.
After processing the strong reddish stains appear. This is due to the interaction of iron with chemicals, which are present in the composition of the alkaline compound.
clean soda
Some housewives believe this stuff means to clean any dirt. It is necessary to dispel another myth, because the soda come in useful when troubleshooting a light shade slight rust. In other cases, corrosion of metal will continue to destroy the basis of utensils.
Baking soda helps to get rid of the rust.
To clean soda problem areas it is mixed with water to obtain a thick mass calculation. Apply the product to the rust with a soft cloth or sponge.
we use salt
The abrasive mix own cooking is available each hostess. Agent based on water and salt - more efficient device than soda. The reason lies in the composition of the two substances. Sol harder soda so allows deeper processing problem areas.
Shoe iron salt pans.
Chemical cleaners
What if the salt and soda did not help? The reason for the lack of the desired effect lies in the age-old rust. It will help to eliminate the tougher material in the form of chemicals factory production.
To remove rust long-standing use strong cleaning agent.
Remove rust using the purifier based on hydrochloric acid needed with care. Do not apply it on the surface of the container with his bare hands, because in this case the burn is guaranteed. Should use gloves and protective glasses. Not prevent wear tightly woven clothing with long arms.
After cleansing corrosion need to re-prepare dishes to use.
After applying the chemical agent for rust should observe the process of dissolution. The duration of treatment depends on the degree of damage to foundations of iron pans. It prohibited when viewed inhale noxious vapors of hydrochloric acid. For the purpose of hedging need to wear a protective mask.
After removing the rust premises aerate and utensils are washed and dried. Pans after cleaning do not use three days.
Damaging the surface of iron product is due to improper preparation for use.
Attention! People who are diagnosed lung problems or asthma, voiced procedure is contraindicated. The emergence of strong rust on cast iron cookware - a signal that it's time to seek help in the purification capacity.
Metal Blade
She will need when she began to appear the first rust. Prior to that, you can get a soft sponge with regular use of it. this cleaning method has a significant drawback because it involves the use of physical force.
Such aggressive treatment helps to remove not only rust, but oil layer.
Should be applied on the brush means with rigid particles. Household chemicals with a mild cleansing effect is not suitable, because the substance is necessary to force to rub in the corroded surface of the dishes.
apply vinegar
If the pan start to rust and covered with cracks, help the caustic composition. Produce it per 200 ml of water in 250 ml of vinegar. The liquid is poured into the utensils, and leave part of it for two hours. After that, the dishes washed thoroughly and dried.
Action acetic solution will continue for about two hours, then the product should be well washed and dried.
Boiling (digestion)
Initially should prepare for simple but lengthy process.
The obvious advantage of this method is its safety. First you need to prepare a container with a heat-resistant base. It should place the pan with rust. In dishes with distressed areas poured liquid per 1 liter of water in a glass salts of any grinding.
This method is characterized by complexity. It can be used to completely remove the rust.
Refractory container put on the plate to heat treatment for 10 hours. After prolonged digestion simmer pan washed and dried.
Clear the Coca-Cola
Non-standard way to remove soot is gaining popularity among housewives. recipe secret of success is to have a part of Coca-Cola citric acid. The substance has a corrosive property, but this quality is different every domestic lemonade.
The composition of this beverage is phosphoric acid which dissolves iron oxides.
Benefits of Coca-Cola in this regard are in its composition, which includes phosphoric acid. Chronic carbon deposits overseas beverage can not remove. If there is a small plaque rust pan to pour Coca-Cola for a couple of days. Then, the dishes are washed, dried and the intended use.
Additional Information! In the presence of old tracks from the numerous cooking with Coca-Cola will not work. She is not able to dissolve the fat longer period.
Fish fat
Like any oily substance, it easily removes the thin rust. It is best to use it, if you began to form a deposit on a pan-grill. Her bottom should be thick to process fish oil. Five hours is enough to rust is detached from dishes walls. Then utensils cleaned of fat and varnish with warm water and a stiff brush.
Fish oil lubricates all the inner walls of the cookware. Allow to 4 hours.
abrasive cleansers
This item is for cleaning is rarely large. With it performs processing inside of a frying pan made of cast iron. The basis of such a washcloth is made of metal wire. Manufacturing companies prefer to set up their production of steel and copper. However, in the arsenal of housewives must be present also more lenient sponges of material.
It is necessary to choose the means with hydrochloric acid in the composition, which will help to eliminate any rust depth.
Do not expect that the rust will disappear as soon as you try to get rid of it by using abrasive sponges. In some cases it is necessary to moisten the pan in water and a mild detergent. After that you should re-process the surface of the abrasive sponge iron capacity.
Dishes are washed in warm water with gentle detergents, brushing rusty metal layer is brushed with bristles.
How to remove old rust
Rust can and a new product, but the utensils with many years of operation is exposed to additional risk. The biggest problems are created dishes enjoyed by even our older generation.
If a long period of no use pans made of cast iron, it is covered with thick rust.
old rust eliminate a number of ways.
- Aggressive calcination. time of the meeting can not be limited to one hour. Accurate long term calcination sound impossible. She stopped when heavy carbon deposits by pressing it with a knife starts to move away from the walls of the cast-iron pans.
- brushing. Its foundation must be made of metal. When using abrasive cleaning pads with a soft texture old rust will be in the same place.
- The use of the drill. A common tool in this case will not work. It is necessary to purchase goods with a special nozzle in a specialty store. Replace the drill may sander.
- Use of a chemical solution. At home, it is better not to produce, even in the presence of the necessary ingredients. You need to visit a store and buy household chemical products after a careful study of the instructions to it.
Properly care for such dishes are not difficult as it seems at first.
Attention! Removal of old rust is not recommended to exercise at home. When available opportunity make cleaning in an open space.
How to use a cast-iron frying pan to keep it from rusting
New product gives no guarantee that it can not appear soot. A few rules will help to keep utensils made of cast iron.
- Refusal of sharps in favor of a wooden blade.
- Removal of food debris immediately after cooking.
- Using utensils exactly as prescribed.
- Removing the handles when cooking in the oven.
- Firing as needed and as a preventive measure.
The main thing to follow the simple recommendations. Then pan will keep the original appearance for a long time.
How to take care of the cast iron pan
To iron the capacity could not be covered with rusty spots, it is enough to wash after each use and dry thoroughly. Soak a kitchen utensil is impossible. It is better to boil leftover food, and then remove them with a sponge. Wrong for care will lead to corrosion of the metal.
Heating with oil contributes to charring and the formation of a dense film, which prevents the adhesion of food and the appearance of rust.
Prevention of rust
Iron products will not deliver a hassle if you observe the following rules for its operation.
- Separation of functions. You can use one pan for all occasions, but the risk of damage to the surface increases. It is better to get a separate utensils for baking, frying and stewing. Ideally you should have a pancake, the capacity for thermal processing of meat products and utensils for cooking eggs or omelets.
- Creating a non-stick layer. Rust is difficult to get rid of, but actually prevent it from happening. What method of the above tips seize the hostess, it is at the discretion kulinarka.
Before operating her smeared scrap of fat that will continue to serve as a non-stick film.
How to care for cast-iron frying pan to keep it from rusting? The answer is simple - on a regular basis. If the problem could not be avoided, the owner will come to the aid of a whole arsenal of cleaners for removing rust. To care for cast iron products is simple, if you do it in a timely manner.
Wash the pan from cast iron better hands, avoiding exposure to corrosive agents.