Oven barbecue - a special design of impressive size for cooking. It is installed outdoors. Purpose - is hot on fuel (charcoal from wood) fish, different kinds of animal and poultry meat as well as vegetables.
If there is a private house or cottage, you can afford to install such a structure. Thereby create an opportunity at any time to arrange the original banquets and please yourself and your loved ones fresh food with great taste.
Kinds
There are two main types of barbecue stoves:
- stationary. They have a large size. They have a convenient location for the departments of economic affairs. They are placed outdoors. For their fire-resistant brick masonry is used.
- Portable. They are compact, easily. For example mobile barbecues can create powerful of steel or cast iron. Their main advantage - they can easily take with you on the nature.
- Complexes. Their characteristics - respectable size. There is founded firebox. They may also be present such components:
- hob,
- oven,
- smokehouse,
- tandoor
- mini-oven.
- Kazan-BBQ.
More systems are often equipped with a site for a samovar, a table for cutting food, compartment for keeping different items.
Outdoor setting BBQ usually made of brick. There are also a few other modifications - fireplaces.
Brick oven fireplaces differ from their great functionality. A fireplace - it's just a way of fine decorative enrich your site. As a rule, their design is efficient
Another major difference between the built-in barbecue stove of such a fireplace - it is a great strength and durability. Installation is laid out from durable flame-resistant material. And for a long time, he is not afraid of any weather.
It is interesting - kinds and types of furnaces.
preliminary stage
Very often, brick structure erected on their own. It needs some experience and knowledge. Also prepared the necessary tools and an arsenal of tools. Can not do this work without prior projects.
For example, if it is necessary to construct a complex with the cooking plane, it can be based on such a drawing:
Important! Here it is reflected laying system for a specific project.
At the initial stage of the project to do and finish the design - the way you want to see her. For example, running the following drawing:
By drafting and drawings should be approached very responsibly. At this stage, everything is thought out carefully and meticulously. If the home is difficult to do the job, you can contact a special service.
If the project is done correctly, it greatly facilitates the calculation of the required volume of material and the method of arrangement of the furnace.
In general, the position of the stove - a very important aspect. In this issue should take into account not only his wishes but also the safety criteria.
The stove should be no vegetation, fences. Smoke from it must not fall in residential buildings or in your or in neighbors'.
The best option - to find the furnace at a close distance from the house. So it will be easier to bring the dishes and products to this technology. More get stable access to water. The plot its location should be protected from the wind.
Often the oven do the canopy or erect it directly inside a special gazebo.
The design is very solid. For this reason, a strong foundation for it. It should be long and well, not crack and does not sag.
These are the aspects of the preparation. Then bought the necessary materials, and the construction will start. One gets reinforced foundation. When it becomes strong (4-7 days after casting), it is covered with roofing felt. Further laid the stove. Necessary components:
- concrete structure.
- Monochrome clinker (brick).
- The bricks.
- Roofing material.
- Unedged board.
- Cutting board.
- from a metal tube, its diameter - 15 cm.
- from a metal sheet.
- Lattice.
masonry
For laying firebricks used, clay and cement compositions.
If, according to the draft of the furnace format - rectangular, applied area. If preferred arched shape, then we need a special pattern.
First constructing the first tier. Clutches of its walls extends in a half-brick. Used cement composition. Openings - at least 5 cm. The height of the stage (5 lines) - 70 cm. There is placed a sheet of metal. This tray coal.
The furnace itself is built of fire-resistant bricks using clay composition.
Arranged along two lines furnace brickwork. One-third of the edges of the bricks stands forward. This area is made finishing brick.
Heating compartment driven out the parameters and delves into three bricks. The width is 5-6 bricks.
After that there is a masonry openings, arches and walls. Height (calculation from the ground): 9-10 bricks.
When you create the walls 6 and 7 lines here laid metal rods. They must act to 7 cm. They house a grill with a tray. Adjust the height of its position is possible, if put bars up to 10 lines.
Obtained two lattice: the top and bottom. The first - for fuel and ignition. Second - for the products. Cooking process can regulate power of the flame.
As constructed chimney
Pipe therefrom should be constructed of fireproof bricks with a clay mixture. Method of laying bricks: each other. The chimney damper is placed. The rear wall is arranged a special bending. It is a measure for the development of traction during the operation of the furnace.
Chimney consists of 13-16 lines. If the height of it is pretty significantly deteriorate traction.
Over the barbecue you can build a roof: in the process of laying the pipe should be placed to hold the roof frame. For better convenience, elegance is carried out under the roof lighting.
Facing is performed in accordance with personal preferences. It can be used facing brick, natural stone.
There is also needed countertop. It can be cast from concrete, then sheathing tiles. You can use the tree with a powerful resistance to moisture. And it is possible to mount the whole marble slabs.
Upon completion, the whole structure is studied for the presence of voids. If they are found, then filled with the encasing material.
Construction and Maintenance
At the end of the work is usually complete and functional surface of the structure. Even before the solidification structure between the seams should be carried out at these sites jointing. So the seams will become rounded and pleasing appearance.
Upon completion of all required works oven dries 7 days. If you operate the unit before this time, all the seams may burst. They need jointing and laying of bricks in a new way.
While the design dries, land with around a barbecue can be made more beautiful and landscaping. You can put the comfortable benches, build a canopy gazebo. In this regard, the presence of elements here - it is the prerogative of your creativity.
Over time, you can use the design in full, cooking kebabs and other dishes. Their degree of readiness will determine a special device - termovilka.
See also: apparatus for fire tube.
other details
When compared with barbecue installation quality barbecue can serve not only the cuisine but also the fireplace or campfire. The reason - it can accumulate heat.
When it is necessary to arrange the furnace in the gazebo, the most simple method of cooking on charcoal brazier becomes. Is the capacity of the small sizes. It is operated for the combustion of solid fuel. She arranged and barbecue oven. In it you can adjust the position of grills. Thus adjusted temperature parameters heating dishes. Here, important is the exterior temperature.
During the summer, the design is based on a lot of heat. So food is higher by the fire of coals.
Winter roaster cools rapidly. And to restore its optimal temperature of conditions need more firewood tab. But you can omit the bars with lower production.
In modern conditions often kiln installation barbecue complement the innovative mechanisms. They are much more convenient to cook. Example of such devices:
- Rotating grid.
- Lid reflects heat.
So essentially reduced heat losses, and the food is warmed evenly as possible.
If the gazebo is open as much as possible, it creates a protection from the rain. Smoke free to disappear under its arches.
When working with a barbecue there is a very important and complicated aspect. It deals with the stabilization of the desired temperature of the fire.
If you need to lower the heat on the grate sprinkle water. Many do not, have a few streams. Can be in a traffic jam a plastic bottle to make holes - is primitive, but effective Squirtwoman. Due to the cold temperature of the water drops rapidly, and the meat is moistened.
If you want to develop a burning, then laid more fuel portion. For its ignition takes some time. Blowing a flame should not. This is dangerous. Such a process will only increase the power of the flame. A combined temperature in the oven rises.
And in any case do not have to fill in flames flammable agents. They are toxic. And their action immediately.
Designated oven can be built and not themselves. Especially if there is no skills, but there are means. You can contact the company providing services for the construction of such structures. Customers are offered different projects. You can select the most suitable version for your site landscape.
And if your country site does not have a good space for the construction of decent complex, experts will help to build a compact, but functional analog.
