Useful advice to housewives

cleanliness of the house, which we love so much, the creation in it of comfort and the most favorable conditions for living is an everyday, routine work that requires a lot of time, energy and energy. Useful advice to housewives, set out in this article, will help you much easier to cope with domestic chores and organize work in the home in the best way.

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Useful advices for arranging a kitchen

If you have received a new apartment and do not know how to best furnish a room, remember that the main items in the kitchen are a sink, stove and a refrigerator, so you need to properly arrange them. We offer you useful tips how to make the working space in the kitchen as convenient and functional as possible. So, when adjusting the kitchen, consider the following factors:

1. The distance between the sink and the stove is at least 40 cm, and ideally from 60 to 90 cm.
2. Do not place the slab close to the wall, leave at least 15 cm between the gap, otherwise the wall will beget splashes and drops of fat from the food being prepared.
3. Maintain at least the minimum distance from the hob to the hood: 70 cm for the electric cooker and 75 cm for the gas hob.
4. The optimum distance between the table top and the hanging cabinets is 50 cm.
5. You can not put a refrigerator near the stove - it can deteriorate from constant heating.
6. The dishwasher or washing machine, if it is in the kitchen, is best placed near the sink.
7. If possible, make the lighting of the work surface in the kitchen. This will facilitate the process of cooking and at the same time will give a cozy appearance to the room.
8. If the kitchen is small, give preference to the built-in furniture.
9. In order to visually expand the space, do not ignore useful advice for the kitchen from professionals - choose furniture of predominantly light colors. Do not get carried away by contrasting or too bright colors - in a limited space of the kitchen you will quickly get tired of them.

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Tips to the housewives for cleaning the kitchen

The kitchen is one of the main premises in the house where every diligent hostess, as a rule, spends most of the time. In order not to spend a lot of time on a weekly cleaning, when it is difficult enough to wash all surfaces, we suggest you take the following tips for the mistress, which you can use daily and during the spring cleaning:

1. Collect all the dirty dishes from the table.
2. Thoroughly wash dishes, pans, pans.
3. Put a detergent on the surface of the cooker and kitchen sink and leave to soak.
4. Browse the contents of the refrigerator, kitchen cabinets and drawers. Discard overdue or spoiled products, spices, as well as dishes with cracks and chips.
5. Arrange all products and things in their places.
6. Clean the sink and stove from dirt and grease.
7. Wipe with a sponge with a cleanser or special wet wipes for cleaning the cutting and dining tables.
8. Sweep or vacuum.
9. Wash the floor with the disinfectant - "Mr. Proper "universal or" Glorix ", which are suitable for almost all types of flooring and do not require flushing.

Important! Take for yourself these useful tips for cleaning around the house every day and then you do not have to spend much time during a more thorough weekly or general cleaning.

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Tips for the kitchen to store items and products

It is very important that in a room such as a kitchen, all items are in their places and at the right time always were at hand. It is necessary to proceed, first of all, from the principles of convenience, but here there are several useful tips for beginning housewives:

1. Pans, pans and other equipment for cooking keep near the stove or under it - it all depends on how you have furniture.
2. Knives, bowls, cutting boards place near the sink, in the immediate vicinity of the work surface.
3. Place the plates and dishes in the dryer above the sink or in the cupboards.
4. Store cereals, spices, pasta, as well as salt, sugar, tea, coffee in tin or glass jars in a separate cabinet, preferably above the work surface.
5. Small items - covers, caps, molds, group, pack in containers and store in desk drawers or on shelves.

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Tips to the hostess in the kitchen

There are many useful tips for housewives, how to facilitate home work and make it as productive as possible. They concern the most different directions of work on the house.

Washing dishes

1. Wash dishes immediately after cooking and eating.
2. If after a festive dinner tableware has accumulated a lot, do not wash each plate separately. Collect the water in the sink and close it with a cork. Wipe each plate or salad bowl with a detergent, then drain. Pour a clean, rinse the dishes, if necessary, repeat the procedure again. This way will allow you to save much water and time.
3. For children's dishes, use a special tool.
4. Household chemicals that are quite aggressive, harmful to health, and also require a long and thorough flushing, can be replaced with safer components, it is:

• mustard powder;
• lemon juice;
• baking soda;
• laundry soap.

The recipe for a natural dishwashing detergent

You can combine several components and cook at home, a wonderful, and most importantly - an environmentally friendly dishwashing detergent. Our useful tips for the hostess will allow you to easily cope with this task:

1. Take 2 cups of hot water.
2. Dissolve in it ¼ cup grated laundry soap.
3. Stir until the soap is completely dissolved.
4. Add the juice of 1 lemon, ¼ cup of glycerin and 1 tsp.vodka, continuing to stir( mixture in consistency should resemble a liquid gel.)
5. Pour into a bottle of plastic with a narrow neck.

Care for glassware and crystal

To always enjoy the shine and cleanliness of glassware, consider these useful tips to the housewives:

1. The new, only purchased glassware from glass before first use put in a saucepan with cold water and bring to a low heat to a boil, turn offand let cool. This hardening will make the glass more resistant to damage and the dishes will beat less often.
2. Decanters, vases and other utensils with a narrow neck, periodically shaking, rinse with warm water, which is added crushed eggshell eggs or pieces of newsprint.
3. Rinse the glassware with a solution of cold water with vinegar or salt, then rinse under running water - the glass will be perfectly clean and shiny.
4. Crystal vases and salad bowls after washing, wipe with a clean woolen cloth dipped in starch solution with blue.

Cleaning of metal and porcelain articles

1. Metal objects( knives, cutlery, bowls, meat grinder), which were used for fish, raw eggs, dough, jam, first soak or rinse in cold water with salt, and then wash in warm water withwith the addition of detergent.
2. To restore the gloss to aluminum dishes, when washing, add a few drops of ammonia into the water.
3. Porcelain dishes are recommended to be washed warm, but in no case by hot water - you can damage the pattern on a plate or cup.
4. Remove rust and stains on enameled and earthenware with 5% oxalic acid solution. After that, rinse objects with ammonia and rinse several times under running water.

Important! This is - not a complete list of all the useful tips for housewives. Find additional information on our website for the specific type of dishes that you use and dirty most often, and find out how to clean it properly.

Descaling

1. To descale the coffee pot, boil water in it with a slice of lemon.
2. Remove the scum in the electric kettle using baking soda, citric acid or a vinegar solution. To do this, mix the water with the selected substance and boil, allow to cool and boil several times clean water.
3. In an ordinary teapot, boil potato or apple peels for 30-40 minutes, then remove the plaque with a wooden spatula and rinse the dishes under running water.

Important! Use useful advice for housewives not only to remove scale, but to prevent it from appearing - boil water only for 1 use, immediately drain it, do not leave it in the kettle for the night.

Rules for care of handy tools and inventory

1. Constantly check the condition of kitchen accessories - sponges, rags, towels.
2. Buy several quality napkins from microfiber for different surfaces - glass, tiles, furniture or universal. They will help you to deal with pollution much more quickly and efficiently and will last for a very long time.
3. Towels should be changed at least 1 time in 2 days, and preferably - daily, then you will not have problems with washing and removing greasy stains.
4. Sponges change every 2-3 days, and not as contamination, because in their pores very quickly appear and accumulate bacteria.
5. To disinfect the sponge, put it in a microwave oven, set the timer on 5 minutes and the maximum temperature.
6. As often as possible, throw the contents of the trash can into the garbage chute, otherwise unpleasant smells in the kitchen, especially in the warm season, you can not escape.
7. Clean the bucket or garbage tank regularly with disinfectants. If you use disposable packages, you can do this less often.

Important! Take into account that these useful tips for housewives for cleaning the kitchen will help you not only save your time, but also do no harm to your health.

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Useful tips on how to eliminate unpleasant odors in the kitchen

So that after cooking or an unsuccessful culinary experiment you do not have problems with unpleasant odors in the kitchen, take note of the following useful tips that will be useful to all housewives:

1. Universal recipeto eliminate any odors in the kitchen: pour a little water into a small pan and add 2-3 drops of vinegar, put it on a slow fire and hold until the vinegar evaporates.
2. Ground coffee - will get rid of musty smell in the cabinets.
3. Wiping with vinegar - will help quickly remove the smell in the breadbox.
4. Burned matches - from an unpleasant smell in a metal box.
5. Soda solution - from the smell in the refrigerator, if you wipe the inner surfaces 1 time in 2 weeks.
6. Dry salt or mustard - quickly cope with the smell of onions or fish on the dishes and cutting boards.

Important! All these useful tips for the kitchen have been tested by many housewives. According to reviews - the result is really worth attention.

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Useful tips for the owners of the

products storage We all want food to stay fresh as long as possible. To do this, it is important to use and store them correctly. Read the suggested helpful tips for the kitchen with a few tricks:

1. To prevent the milk from getting wet, add a pinch of salt to the open package and put it in the refrigerator.
2. To keep the bread fresh, keep several cut pieces of apple in the breadbox.
3. To make the meat more defrosted and soft, pour it over a small amount of vinegar.
4. Check if eggs are not spoiled - it's easy. Pour water into the container for 10 cm, put eggs in it and check what happened. Fresh - will remain at the bottom, spoiled will float on the surface. If the eggs a little surfaced - they can still be eaten, but you need to do it as quickly as possible.
5. Prolong the shelf life of eggs can be, if stored in the refrigerator is not sharp, and blunt end up.
6. To the tubers of potatoes did not germinate in winter - put an apple in a bag with potatoes.

We hope that useful advice to housewives described in this article will help you to easily cope with everyday worries and keep the apartment in perfect order.