What can be made from chips

It is believed that chips are not very good for our body, but sometimes you can pamper yourself by cooking something special. Next, you will learn about 6 delicious dishes with this product.

Omelette

Ingredients:

• 4 eggs;
• sunflower oil;
• 2 tbsp. l. sour cream;
• salt;
• potato chips (taste of your choice).

Such a dish is prepared for about 20 minutes.

Recipe:

1. Beat eggs with sour cream and add a pinch of salt.
2. Fill the chips with the egg mixture.
3. Pour the prepared mass into the pan, preheating the olive oil. Cook over low heat for 5-7 minutes.

Sausage cutlets

Ingredients:

• 2 sausages;
• 100 g of hard cheese;
• 1 chicken egg;
• 2 tbsp. l. wheat flour;
• 1.5 cups potato chips
• 1 hour l. sour cream;
• vegetable oil.

Cooking time - 15 minutes.

Mix finely chopped sausages with grated cheese, flour, one egg and sour cream.

How to cook:

1. Put the chips on a cutting board, cover with a paper towel and beat with a kitchen hammer, but don't beat them into crumbs. You need to make small pieces.
2. Pour crushed chips into minced sausage and cheese and mix.
3. Cook over medium heat for a few minutes on each side.

Cucumber and champignon salad

Ingredients (for 4 servings):

• 200 g of champignons;
• cucumber (one large or two medium);
• a few feathers of green onions;
• 40 g potato chips (preferably without pronounced flavors);
• 1 tbsp. l. soy sauce;
• 3 tbsp. l. vegetable oil;
• pepper (to taste).

This dish can be prepared in 15 minutes.

Recipe:

1. First, cut the cucumbers lengthwise, and then cut the cucumbers into thin slices, and the champignons into large slices. Finely chop the onion.
2. Preheat the pan and add vegetable oil, fry the mushrooms until light blush over low heat. Then let it cool.
3. Put the fried champignons, green onions and cucumbers in a bowl and stir. And also add soy sauce, pepper if necessary.
4. Put the finished mixture into portioned salad bowls and decorate with potato chips on top.

Breaded chicken nuggets

Ingredients:

• 300 g chicken fillet;
• 1 egg;
• 3 tbsp. l. flour;
• 150 g salted chips;
• 1 tbsp. l. milk;
• 300 ml of vegetable oil;
• salt and pepper to taste.

We wash the fillets, stretch a thin film on top and cut off the layers of fat on the sides, if any. Then cut the meat into medium-sized flat slices. Salt and pepper to taste.

Preparation:

1. We bread each piece with flour from all sides. The excess layer must be shaken off.
2. Break the egg into a plate and add milk to it. Then you need to chop well with a fork, thereby creating a layer for breading.
3. Salt the egg mixture and dip the breaded chicken pieces into it.
4. Grind the chips into crumbs (you can use a blender).
5. After the lezon, put the meat in chopped chips, at the same time heat the stewpan. After warming up a large amount of oil, fry the nuggets for 2-3 minutes on each side until golden brown.

Simple snack

Cooking time is about 20 minutes.

Ingredients:

• 100 g chips;
• 100 g crab sticks;
• 100 g canned corn;
• 3 tbsp. l. mayonnaise;
• 100 g of Dutch cheese;
• 1 bunch of dill.

Recipe:

1. Grate the cheese, chop the crab sticks, finely chop the greens.
2. We mix all these products together with mayonnaise.
3. We spread the finished mixture on potato chips. It is recommended to lay out the filling before serving.

My Bird Salad

Such a dish is prepared in about 40 minutes.

Ingredients:

• 600 g of boiled chicken fillet;
• 400 g ham;
• 400 g of champignons;
• 400 g pickled cucumbers;
• 7 hard-boiled eggs;
• 120 g potato chips (preferably without pronounced flavors);
• 600 g mayonnaise;
• 5 cloves of garlic;
• 1 onion;
• 3 tbsp. l. vegetable oil.

Servings Per Container - 12.

First, let's prepare the sauce. To do this, mix mayonnaise with chopped garlic.

How to do:

1. We disassemble the chicken fillet into fibers and put it on the bottom of a salad bowl or dish. And also grease with sauce.
2. Cut the mushrooms into slices, the onion into cubes. Preheat the pan, fry in vegetable oil, salt.
3. Put the remaining mushrooms on top of the chicken.
4. Cut cucumbers and ham into strips.
5. Put cucumbers on top of the mushrooms. Next is the ham. Then grease with sauce.
6. Put grated eggs on top. We also grease with sauce.
7. We spread the cheese and grease it too.
8. Add chopped chips.