Normal pan - the hottest thing in the house on any kitchen. Every housewife wants, as much as possible to maintain the original appearance of the dishes. However, cooking in a frying pan is associated with a variety of oils and fats, which leads to the formation of soot, which spoils the whole picture. There are a variety of chemical and natural products for cleaning dishes by grease and soot. The main thing - to choose the right one. Very often, the composition is suitable for cleaning cast iron pans - is strictly forbidden to clean Teflon and ceramic tableware.
Any owner sooner or later faces the problem of removing carbon from utensils.
Content
- 1 How to clean the pan made of different materials from the sludge and fat
- 1.1 Cast-iron pan
- 1.2 Frying of aluminum
- 1.3 Non-stick coating
- 2 How to clean the pan from burning inside and outside
- 2.1 Use rock salt
- 2.2 How to remove a deposit of food or soda ash
- 2.3 Apply vinegar and citric acid
- 2.4 A faster method using citric acid
- 2.5 How to remove burn-cola
- 2.6 Use of hydrogen peroxide
- 2.7 How easy to remove activated charcoal fumes
- 2.8 Cleaning smelling salts and borax
- 2.9 How to quickly clean up with sand
- 2.10 Purification of the pan with a mixture of soda and vinegar
- 2.11 As wash boiling in soda solution
- 2.12 Clear soap with soda and glue
- 2.13 How to remove the soot washing powder and butter
- 2.14 As wash thick layer of soot digestion
- 2.15 Method scrub baked-pan using household chemicals
- 3 How can I get rid of long-standing long-term fouling
- 4 Advice and tips on proper cleaning of the old brazier
- 5 Measures to prevent the occurrence of a deposit
- 6 VIDEO: Clean the pan from the soot and grease.
How to clean the pan made of different materials from the sludge and fat
All pans irrespective of the shape, dimensions, wall thickness, and the bottom is divided by types, based on the structure and characteristics of the materials from which they are made. Accordingly, selected the most optimal ways to clean the pan from the deposit.
There are many variations of the pan clean.
The most common materials for the manufacture of pans are: stainless steel, aluminum, cast iron.
Basis modern glassware for frying or baking products made from the same metal, but they are covered with a special protective layer of non-stick Teflon or ceramic.
It is necessary to take into account features dishes: the material from which it is made, the type of coating.
This type of cover is perfect for the most popular among housewives pancake pans. Coating of dishes is very convenient and practical, easy to clean, is not subject to the formation of soot, but requires enough solicitous attitude to itself, so means for washing and cleaning should be soft and tender.
If the formed small deposits, the surface wiped sufficiently with a cotton pad soaked in an alcohol solution and then rinsed with water.
If necessary - to repeat these steps.
A special sponge made of melamine resin is also suitable. It should be used cautiously enough not to scratch the surface. A small piece of sponge soaked with water gently wipe the bottom and sides of the dishes. After 15 minutes gone all the pollution.
Cast-iron pan
On the surface of pans past generations, especially iron or aluminum, sometimes accumulates thick layer of burnt dirt, which can not afford conventional detergents. Then, in the course are aggressive funds that can be toxic. Their use must be followed for the application and observe the safety measures instructions:
- Be sure to turn on the hood or open a window.
- Wear suitable protective mask (respirator).
- Use thick rubber gloves.
- Thorough washing of dishes in running water. You can boil a few times a small amount of water to remove any chemical agent.
Caring for cast iron pans are not simple. It is necessary to carefully handle the product, do not throw and do not act on it by force.
One vigorous cleaning agent is a liquid used for cleaning sewer pipes. It is perfect for removing sludge and stale fat from the cast-iron pans. For the most effective results, the dishes must be placed in the following solution:
- 5 liters of water;
- 0.5 liters means.
soaking time will depend on the degree of contamination of the subject. The solution is able to remove even the most resistant coating.
Basic care is proper use in cooking, washing after cooking and storing dishes.
Important! In the preparation of reagent must be poured into water, otherwise occur violent chemical reaction.
Frying of aluminum
Next cleaner - it zhiroudalitel "Schuman". It may be in the form of a liquid, gel or cream and can remove even a long-term fouling and fat. Ideal for cleaning aluminum pans.
The outer side dishes better to clean if it ignited on the stove.
The downside of this tool is the toxicity. It can not be used often, as well as the need to comply with all safety measures and compulsory airing of the room.
Non-stick coating
Modern pans are easy to clean and does not require large amounts of oil or fat thanks to the protective non-stick layer. It can be Teflon®, ceramic or marble. For washing such crockery sufficiently few drops of detergent:
- AOC;
- gala;
- Fairy;
- Silit.
The Teflon coating is easily scratched, so it is impossible to use acids and alkalis.
How to clean the pan from burning inside and outside
Let us consider in detail the most effective people, as well as chemicals that can support pan is always in good form both hygienic and aesthetic point of view.
Use rock salt
To pan well washed, and the food does not stick - it needs to be warmed for 30 minutes with salt, stirring constantly gently. Then remove the salt pan to cool, wash and again calcined at a low heat.
The pan must be removed from the heat and rinse thoroughly.
How to remove a deposit of food or soda ash
To remove carbon deposits from dishes capable conventional food or soda ash. But first a thin layer must be uniformly sprinkle the bottom, then pour polstakana acetic acid and leave for 30 minutes. After adding 5 tablespoons baking soda and calcined at low heat for 10 minutes. Rinse solution can under running water.
The softened fat easily removed by a scraper or steel wool.
Apply vinegar and citric acid
The use vinegar for cleaning used in the following proportions: 1 part vinegar and 3 parts water. The large volume of the dishes is poured water, vinegar was added and refluxed dirty pans over 5 hours. Smell of vinegar will remove the cleaning usual soda.
It is important that the bottom was completely covered with liquid.
A faster method using citric acid
In 1 liter of water need to 2 teaspoons of citric acid. Otkipyatit solution pan 20-30 minutes. Then cool and clean with a wire brush if necessary.
How to remove burn-cola
Purification by Coca-Cola: a metal bowl filled with cola, include fire, drop to the cleaned dish and simmer over low heat until purification.
This old dirt simply disappear thanks to Coca-Cola.
Use of hydrogen peroxide
It is necessary to prepare a slurry of soda and hydrogen peroxide. Preheat a frying pan greased with the mixture and leave for 10 minutes, then wash thoroughly. Remnants of dirt can be easily removed with a wire brush.
The combination of hydrogen peroxide and baking soda against stuffy fat greatly facilitates the process of peeling varnish.
How easy to remove activated charcoal fumes
To clean the activated carbon will need packaging crushed tablets that need to be sprinkled with a damp pan and leave for 50-60 minutes. Then clean any dishwashing and rinse in running water.
Remove fresh dirt helps activated carbon.
Cleaning smelling salts and borax
Removing soot using borax and alcohol is fairly quick and easy. The glass of water is added 2 drops of ammonia and 10 g of borax. The contents were poured into the pan, allowed to stand for 30 minutes and rinsed well with clean water.
Not only to clean the pan, but also other dishes can with ammonia (ammonia) and borax.
How to quickly clean up with sand
Quickly clean the pan of a deposit would help ordinary sand. Sand necessary to fill the pan top, and calcined to simmer for three hours. During the purification burnt dirt will fall off integral pieces. More resistant layers can podkovyrivat knife. At the end of the dishes procedures should rinse well under running water with detergent.
After the "sand sauna" soot fall off by itself if the knock on the griddle.
Purification of the pan with a mixture of soda and vinegar
Clean the pan can be a simple home remedy: lemon, vinegar, baking soda. Contaminated surface sprinkled with baking soda and pour vinegar or juice. When a persistent impurities can soak dish for several hours in a solution of soda, and lemon juice or vinegar.
Remove fat chronic paste can be prepared from a 9% vinegar and baking soda.
As wash boiling in soda solution
Boiling in soda solution:
- 3 liters of water;
- 50 g of soda ash;
- 1 cup of detergent.
Necessary utensils with a wide bottom to fill this solution, dipped therein pan and boiled for about 30 minutes. Cool, rinse and wipe with a towel.
After boiling, allow the solution to stand for a couple of hours, then rinse.
Clear soap with soda and glue
Recipe conceived and tested further by digestion grandparents dishes in a special solution:
- 200 g of a silicate adhesive.
- 0.5 kg of baking soda.
- Grate piece 72% soap.
- 12-15 liter tank for 10 liters of boiling water pour.
All ingredients added to the water and stirring, bring to a boil, and then dipped in a solution of the pan. Simmer it all on a low heat until they soften the shell of grease and dirt.
Nagar peeled metal brush or scraper.
Note! If very dirty, the procedure can last up to 5 hours. If something any dirt remains, it can be cleaned with a wire brush and "Shumanitom". Then the dishes rinse well with water.
How to remove the soot washing powder and butter
Neutral detergent and vegetable oil are also used at home as a method for rapidly cleaning the pan of a deposit.
To avoid foam abundance - it is necessary to use the powder for hand washing.
This method can easily help to wash not only smooth, but also a grooved surface.
In a basin of water is added to a handful of powder and 2-3 spoons oil. Then the pan was placed in the basin is brought to a boil over medium heat and allowed to cool. In 30-40 minutes you can get the dishes and rinse.
As wash thick layer of soot digestion
Using the previously mentioned article in the recipe with soap, soda and glue - you can at home boil and remove carbon deposits both with respect to the new pan, and with the old, hopeless running utensils. All that is required from the hostess for the perfect result - only the ability to wait.
Pan left to cool for an hour and washed well with sponge.
Method scrub baked-pan using household chemicals
Household products quite quickly and easily scour grease and metal penetration. Safest "Amway", "Zepter" and "Fairy".
The choice of funds due to the degree of contamination.
Dishes tends to absorb the detergent particles, so chemistry better applied to the outside surfaces. Especially vigorous mix - "Antigar hedgehog" or "Sanita '. Inside the pan is best cleaned by natural means. Chemistry is harmful not only for health but also for the dishes - especially with non-stick coating.
How can I get rid of long-standing long-term fouling
From many years of stale fat can be removed by conventional metal brush. The process is fairly simple, but requires a lot of time and effort.
The easiest way - to burn the pan (roasting over a fire), but it is not convenient to urban residents.
Incandescent not only helps to restore the oily layer, but also get rid of the rust.
Sandblasting treatment plant will result in the order of even the ancient pans with black soot. The mixture of sand and compressed air work wonders.
Enamel bowl perfectly clean out chlorine, but it is necessary to protect a mask and gloves.
Advice and tips on proper cleaning of the old brazier
Clear the old brazier help aforementioned "Schuman". It is necessary to apply a means for 10-20 minutes and then rinse.
If electric roaster, the purification process becomes complicated. Such a thing can not be washed with water. Here come to the aid of vegetable oil. It should be abundantly wipe frypot with a cotton swab dipped in warm oil. After that it is necessary to close and leave for a couple of hours. During this time, the oil must soften the coke layer. If the softened layer is solidified, it must be removed using napkins, wiping dry.
Shumanita components are aggressive enough, because all the work should be carried out in rubber gloves.
In exactly the same way, you can clear the lattice: using only butter and napkins.
In any case it is impossible to clean the grille coarse cleaners and calcine them over the fire, as this may damage the special protective layer.
Yet they can be soaked in warm water with soda and dishwashing detergent.
Measures to prevent the occurrence of a deposit
To prevent fouling in modern pans nonstick sufficiently wash them after each use mild detergents and wipe dry with a towel.
If the food still stuck, the dishes must be filled with water and a detergent and soda and boil for 15-20 minutes.
Get rid of the soot on a pan is not that difficult, but it is better simply to follow the rules of operation of the pan.
With these pans should be carefully - even a scratch can be the beginning of the destruction. It is very harmful to sudden temperature change. Hot frying pan can not be rinsed with cold water.
Each woman chooses, what means it will use. Good not only people's money, a lot of gentle and high-quality household products. Correctly selected detergents and dishwashing timely helps to preserve the original appearance pans.
