How to use the microwave: instruction, common rules

The main installation rules:

1. It is strictly forbidden to obstruct the ventilation openings.
2. Do not install it near a refrigerator, dishwasher, washing machine due to vibration during washing, stove.
3. Located close to the battery as it is not necessary. If this is not possible, make a barrier of heat-insulating materials, shielding two items from each other.
4. We need to put the stove on a flat, hard surface in order to avoid distortions and failure.
5. When choosing a place for the microwave, consider the location of the outlet. If it is not there, you will have to use an extension cord.

Before switching on the microwave oven it is necessary to put on a table or other hard flat surface, connect to the network and start the selected program. The different models of microwave ovens to do it in different ways - using a button or the rotary knob.

Include empty oven is prohibited because microwaves can damage the components of the device, which can no longer be replaced or repaired. In addition, tightly close the door, because without this device does not begin its work.

User's manual

To microwave worked qualitatively need to follow the instructions, which is attached. In addition, the right to complete the task will help designation printed on the front panel of the oven.

Before starting use, pay attention to the dishes in which the heating will occur, defrosting or cooking meals. Inside the device is prohibited to put metal containers or dishes with a polished edge.

The best thing to do to use ceramics, high-quality plastic or special dishes for the microwave.

Heating

Basically a microwave oven is used for heating. Step-by-step instruction:

1. Pour into a bowl second or first dish, making sure to fit the contents of the plate. Otherwise, while removing the container can be poured on the hot soup, which will burn.
2. Check if there are inside the instrument glass tray. It should properly lie on the roller stand that during the heating did not arise braking or in the oven failure.
3. Place a container of food at the center of the tray, paying attention to the fact that the level had no inclination. If it is, then microwave stands crooked or glass tray is unevenly.
4. Be sure to cover the plate of food or a cup of liquid, which are going to warm up a special plastic cap. He will prevent food spattering and allow it to warm up more evenly. The presence of the hood is also necessary because it preserves part of the device by sticking them on the fat and the formation of scale, extending the service life.
5. Close the door firmly, so that between it and the body does not get stuck.
6. Select power for fast heating, often put it to the maximum.
7. Set with the control buttons or the right time to heat up.
8. After pressing the "Start" or setting time needed inside the device and illuminate the light will rotate glass tray. This means that the heating has begun.
9. Upon completion of the program microwave beeps.
10. Carefully open the door, use potholders or oven mitts to remove container of food. This will allow to protect hands from burns.

The first, second courses, and fluid in the ovens are heated unevenly. Therefore, before you start to eat the contents of the mix, the temperature on the plate was the same in all places.

defrosting

Any microwave ovens models This mode shows a special designation, Most often Snowflake with a drop. You can defrost any food - meat, fish, vegetables, fruit. It is only necessary to take into account that the length of the melting of each of them will be different.

Defrost sequence consists of the following steps:

1. Release the frozen product from the plastic film and place it on a plate.
2. Put into the instrument at the center of the glass tray and cover with a plastic cap.
3. Close the door. Check that it is not left open, otherwise the oven will not start.
4. Select the defrost mode.
5. Set the desired time for certain frozen products.
6. After completion of the program, remove the container, using gloves or a towel.

If the defrosting time will be billed incorrectly - the product will still frozen, or begin to prepare for what to allow in any case impossible.

Grill

Such a feature is not available in all microwave ovens. To do this, in the configuration of the device must be in a special heating element.

For grilling:

1. Place the product on the plate and set the container inside the oven.
2. Select the grill mode.
3. Install the power and cooking time.
4. Turn on the device.
5. When the program beep.
6. Using gloves or pot holders, remove the finished dish.

Following the rules of use of a microwave oven is always possible to get a quality meal with fresh products.

Common mistakes

If desired, save the microwave in operation for many years, you need to know about what to do with it can not be:

• use for other purposes, for example, to dry things;
• reheat or cook food, glass tray when bad turns - this will necessarily lead to the burning of the product;
• switch on the appliance when there is nothing inside it;
• use metal containers or dishes with metal patterns;
• reheat, defrost or cook a dish longer than specified in the instructions;
• cover the vents - this can cause a fire;
• cook it raw eggs or cook the dish in a large quantity of oil;
• use the device without a plastic cap;
• use the defective device;
• reheat or cook food in sealed containers;
• wash the inside by means of abrasive particles.

Starting to use the oven, remember that one small mistake can lead to its damage, remove that is not always easy.

helpful hints

In addition to the basic rules of work in different modes microwave, should follow these recommendations:

1. Before cooking or heating solid pierce it in a fork or a knife.
2. Should not be warm food, the weight of which does not exceed 50 grams.
3. Warming baby food before giving it to the child mix the contents and ensure the correct temperature.
4. Before starting the grill mode put into a container of water instrument.
5. Products cover plastic cover to keep the inner surface clean oven.
6. Do not leave the device unattended when it is in operation.
7. Pull out a plate of food is always wearing gloves or using oven gloves to avoid burns.
8. Always good to close the door.

To clean the oven, use only a sponge and soft cloth. They will not leave scratches on the protective coating.

Compulsory care

Proper and careful operation microwave can greatly extend its life - it can exceed even 20 years.

Remember that the inner and outer surface of the device should be cleaned regularly with soft means. This is not to spill water on parts of the instrument, as well as to use steel wool to scrub stubborn dirt.

By purchasing a home microwave oven, do not be lazy to read the instructions for its operation. Improper use will quickly lead to failure of the device. A repair in some cases can cost the same amount as the purchase of a new furnace.