What is Shaker: how to appear, why we need to use, types of shakers Bar

To prepare some drinks to be mixed thoroughly several components. You can use any utensils that closes tightly enough. There are specially invented for this device - shaker. After reading this article, you can understand what a shaker, how to use it, how to choose to use.

What is a shaker and what is it for

This device resembles a cup shape, which is tightly closed by a special cover. The modern name is taken from a-shake, which in English means - shake, shake. Bar is an integral part.

Various containers used to mix the contents for a long time, thousands of years ago. The South American country was used for this closing banks. Until the mid-19th century bartenders used when mixing liquids and a pair of glasses of liquid poured from one to another. It is believed that the shaker prototype invented one of the bartenders, are connected together glasses of different sizes. At the beginning of the last century, the invention has been gaining popularity.

Functional features not only the shaker to mix a few ingredients. Although simply mixing sugar into cold tea is already a complex process. A shaker invention allows no problem to mix several different components.

Led by mixing not only cools the drink, as many believe, but complements it with water. And most importantly, it works as an internal mixer, helping called stirring the drink.

What is different from the shaker bottle

The shaker has a wide neck and lid, which are adapted for more comfortable sleep components and their mixing.

Bottle can also be used for these purposes, but due to the narrow neck of sleep products to more complex.

types shakers

In many individual areas of the subject it has structural features which have minor differences from colleagues. Three of the most famous of all kinds bar shakers recognized - Boston (US), French, and cobbler. Thanks to creative approaches to work, there shakers in the form of space rockets and aircraft, roosters and penguins and other species. Consider the most used of the invention.

Cobbler

This shaker is assembled from three components: a base of a metal cup, the conical cap with a filter in the form of perforations of the cap covering the filter.

Its advantages.

• The built-in filter, there is no need for a separate purchase of the part.
• It is simple to use. Easy to assemble and disassemble, even beginners will appreciate it.

These shortcomings.

• Possible leakage in the places not sufficiently tight connection.
• There is freezing of water under the cap, if it enters there. Then have difficulty with opening the lid.
• Large diameter holes in the filter enables undesirable pieces of fruit and ice penetrate into the finished drink.
• The top cap is able to fly off at the wrong time, in view of the loose mounting.

This device is more suitable for the home fans occasional cocktails. it is not suitable for crowded bars, because of the many flaws in the work, he can not cope with the large influx of orders.

American or Boston

It is recognized as the most popular of all varieties. It consists of a pair of glasses which are sealed together by a light blow. Both components can be metal, or one of them may be glass. More durable will be the first option. Glasses may be weighted, for additional weight and stiffness.

The advantages of this model include:

• The ease of opening and closing. Nothing stuck at a crucial moment.
• It is easy to care for, it is convenient to wash.
• Especially popular among fans of juggling at work.

As observed the following shortcomings.

• The absence of an internal filter.
• The glass component (y variants with glass) may break despite strength.

This type of device is suitable for beginners, for bartenders with an intense flow of customers, when you have to work fast.

French

This kind of stands out elegance and comfort. But, despite this, in the bars it is less common than Boston and cobbler.

"Frenchman" pros.

• structure parts have a sufficiently tight connection due to finding an upper portion inside the bottom. It also protects them from primorazhivaniya.
• The elegance and beauty of form, too, is a positive indicator.

Minuses.

• He, like Boston, has no internal filter.
• In popular trade is almost not represented, will have to look, if you want to purchase.

Speed-shaker

Under this type of shaker understand replacement top of Boston conventional cup, and wherein the drink will be served. This method saves time for cooling and pouring a glass of drink.

Two-component

These devices are used for sport, alcoholic drinks do not mix them. These shakers consist of two sections. The core is filled with water, and the bottom is a small protein powder or other necessary substances. If necessary, a small portion of the contents poured into water and stirred. Made these species are generally made of plastic, and inside there is a special mesh of the ball for better mixing.

Three-way

This model is similar to the previous one, use it as athletes. The only difference is the presence of an additional capsule compartment.

a four

There are also such. In these constructions there is room for another 3 additional water addition compartment 2 are under powders, and another under the capsule.

electric sports

This device is more like a mixer. Enough to fill the capacity of the necessary ingredients and click. The device is powered by conventional batteries.

How to use a shaker

How to learn the basics of proper use of the shaker? It's easy, you only need to know the following nuances:

1. For alcoholic version, Alcohol added to juices, fruits, syrups, liqueurs, cream, egg yolks. Compulsory component are pieces of ice.
2. Before you start mixing shaker must be cooled. For this fill it 2/3 of ice, then drain or replace the ice completely.
3. Hold the device with both hands is necessary, ensure beforehand in the density of its closure. Pressure caused inside, able to push or squeeze the portion of the top cover. So beginners need to use both hands.
4. Ice inside shall produce rhythmic sounds with shaking. If condensation occurs on the outer walls (frost) is ready to drink.
5. It remains to pour the contents into a glass through steyter.
6. The preparation of sports drinks is even faster. It does not have anything cool. It suffices to fill the powder in the required volume of water. Tightly close the device and shaken until homogeneous.

What are the criteria followed when choosing a shaker

Now it is clear that such a shaker and what it is for, it is necessary to choose the right. For a beginner instrument choice is not an easy task for mixing drinks.

There are the basic criteria for this choice:

1. The volume of the shaker should be chosen with the calculation of the required number of servings. For use in sports interests, the best choice would be a capacity of 0.5 liters, protein or 0.6-0.7 embodiments using other mixtures.
2. For classic cocktails is better to choose a metal that will feel the temperature of the drink and will not break when an awkward movement.
3. Sport mixes will be more convenient plastic container with a holder for hanging on a simulator or a belt.
4. Device with built-in filter will be more convenient for a beginner.
5. The presence dimensional divisions will help to more accurately add ingredients. Either have to buy a special merochku.

To use the bar the best choice is a metal of thick steel, it is a good cool drink and last longer counterparts.

Beginners are better suited cobbler with them easier to manage without the necessary skills.

Primary brands, manufacturers shakers

In trade there are shakers, glass, metal, plastic. Construction and appearance of products depends on the willingness of manufacturers. Among the most famous brands available devices, proven best side:

• Shaker cobbler, Italian. Made of stainless steel. The kit includes: a glass lid with a sieve, the top cover. Capacity - 500 ml.

• Indian Boston ProHotel - glass shaker. This beaker 0.85 liters, made of metal.

• Model of Libbey, USA / Italy manufacturing. Material - glass and plastic. The kit includes a glass beaker with a capacity of 585 mL of liquid, there is a strainer made of plastic and the lid.

During the period of the Shakers, they have changed, improved. At present, they are widely used by professional bartenders and amateurs complex drinks. Athletes of all categories and ages, too, appreciated the present invention and are constantly used.

VIDEO: Shaker - what it is and what's inside.