The spinning coaster cake: types, basic diameters, materials, how to make yourself

Currently, an indispensable tool in the kitchen at home and in the confectionery is a stand with a rotation effect. Many women love to bake cakes on their own, but to deal with its decoration is not always convenient. With it, you can not only decorate and decorate cakes, but also impressive dessert for the holiday table. It is ideal for parties and celebrations.

Swivel cake - an essential tool for confectioners, from beginners to the real masters.

Content

  • 1 Why a rotating stand for cakes
  • 2 Kinds of spinning racks
  • 3 The most popular diameters stands
  • 4 Materials rotary supports for cakes
  • 5 How to make a revolving pedestal cake decorating
  • 6 How to choose high-quality stand for the cake
  • 7 VIDEO: Revolving Cake Stands.

Why a rotating stand for cakes

Everyone, even the novice pastry chef should be in the arsenal of a rotating cake stand. It consists of a smooth round or square tray on one or more legs, the base of which lies the twisting element.

The turntable will help to make a smooth cream decoration. And in the process of decorating itself turns into a fascinating and beautiful act.

Pay attention to a number of advantages stand:

  • Easy to use. No need to invent anything, easy to cool and clean.
  • Convenience. It makes it easy to cut the cake into equal portions and arrange on plates.
  • Aesthetics. Beautiful supply, decorative part of the interior.
  • Speed. With this stand cake decorating will go much faster.
  • Versatile - perfect for holidays and as a kitchen tool.
  • Material. Nearly all coasters are made of durable high quality raw materials.
  • Stability. When decorating your cake does not float or fall from a plate.

The design is arranged so that a tray (support) rotates freely about the axis.

In addition, the dish helps:

  • make perfectly smooth cream coating;
  • turn the cakes in different directions;
  • pour evenly confectionery glaze;
  • It adds a great dessert sustainability;
  • paint patterns and designs, without stopping and without bending over his plate;
  • swift cakes mastic quickly and effortlessly.

Some variations are designed to slope, so it is assumed the possibility that the device bends at various angles.

Kinds of spinning racks

Today the market of confectionery tool offers us a great variety of rotating stands. It resembles a pedestal on the stem at the base of which is mounted bearing torque. It can be round or square plate, rectangular or oval. It all depends on your preferences and cake molds. Round pedestal is standard. It is based on a dish of different diameters, as well as square, has sides of different lengths.

Such support allows you to create original decoration and to create any decoration with maximum comfort.

Another type is shaped table designed for unusual presentations. These include the popular view of the stand - "Rubik's Cube". It is a three-level square table with three shelves, base, middle and cover. Each shelf can be rotated to create not only a cubic shape around its axis. In addition, construction is collapsible for easy cleaning.

Stand is often used to feed colorful cakes - hence the name.

A novelty in the culinary market was a turntable with built-in electric motor, it will turns the dish and can be tilted in different directions.

Only the choice of high-quality models with rugged assembly provides the ability to quickly cope with decoration of cakes of any complexity.

The most popular diameters stands

Like cakes, spinning coasters come in all sizes. When purchasing a table should take into account how big will the cake cakes. Margin should be 2-3 centimeters, for easy decorating pastries. The most popular diameter 25 -30 cm as standard diameters of Cake 20-25 centimeters.

Choosing a rotating platform for the cake, ask if there is a marking on it.

Materials rotary supports for cakes

It is important that support to be stable and strong. Manufacturers offer a wide range of products made of various materials, depending on which price will be different: metal, plastic, wood, glass.

Metal stand is of particular strength and durability. Buying such a product, chances are that it will remain with you forever.

Metal structures are heavy, but they are designed for longer service life.

Trays of plastic properties of light weight and low cost. In addition, this product breaks down quickly, it begins to stick, curve. It is suitable for occasional use, the home teas. But it offers a model and color range.

This is the most affordable cost option. Thanks to the latter circumstance, and the most common.

Wood is in demand - a natural and durable product, in addition to its environmental friendliness will fit into any interior. The negative side is the rapid wear. Over time, the wood surface of dark, blurred and softened, there are chips and scratches. So becomes unhygienic environment for the growth of microorganisms.

Wood for cake from natural material looks aesthetically pleasing.

Glass - the most common variant. Rugged, stable, long-lasting, it is delayed for a long time, if not broken.

Transparent with the addition of a cover will be a real highlight in the design table.

How to make a revolving pedestal cake decorating

You can buy a stand in a store, and you can do it yourself. First we need to decide with the appearance, size, shape and material. Looking at your sketch, you can easily collect the spinning cake stand. You will need two bearing wooden board or a sheet of plywood, plastic or metal tube is 14-16 cm., A circle of metal 30-40 cm., Nails, screws.

Before the production, decide the form of cake, match it with a suitable diameter.

Once you have decided on the original data, proceed to the manufacture of tabletops. To do this, draw a diagram. Next, you need to prepare a bearing assembled from 2 alone. Of wood you want to cut two circles of the same diameter of 15-20 cm. In one circle to cut a hole for the bearing and score it with a hammer. Circles of holding the nails.

The optimum diameter wooden structures - not less than 34 cm.

The bearing tube set the desired height of 14-16 cm. The pipe should stand firmly and twist due to the mechanism. Metal round tube to be welded by conventional welding or cold. Cold welding is similar to clay, it is convenient to work, not having experience. Over the metal circle to consolidate a circle of wood. You can decorate the top of the self-adhesive film of the corresponding color. Spinning tray for the cake is ready!

As the wear of the film can be replaced.

How to choose high-quality stand for the cake

Before selecting the question must be answered exactly in what order and how often stand will be used? If you cook cakes rarely in the family circle, then splurge on a professional does not make sense. Note the glass or wooden stand, they will last a long time, maintain the stability and appearance.

It looks elegant glass spinning tray for the cake.

If you are a professional pastry chef or intend to become one, then your option - a metal stand. It is more expensive than others, but the most durable, never fails, not broken, do not will bend and not izrezhetsya. In addition, it meets all sanitary standards in terms of hygiene.

Can withstand hefty cakes, over time, are not subject to deformation.

In the case of plastic products stands guard. They are more suitable for holidays with a one-time use. Such tables quickly warp and begin to seize up, which will not allow to make beautiful dessert and smooth patterns, eventually it will be impossible to put on her cakes. A distinctive feature of the low price.

Model range is quite wide ranging from the shape and ending colors.

When choosing a stand, note the following:

  1. Choose a larger diameter stand, so you can decorate the products of all sizes, ranging from small Pancake, to dimensions cakes.

    Swivel for cake often equipped with accessories complementing: it can be supplied "accompanied" spatula lid forms for baking, confectionery syringe, etc...

  2. Prefer heavy weight table, they are more stable and can withstand the cakes with more weight.

    Stand should be a quality, so when it is selected to place emphasis on durability, as well as possible for a period of service.

  3. When you select a multi-storey stands watch out for the height of each pillar, it should be at least 15 cm.

    Swivel tray is useful to banquet events and as a "showcase" for restaurants, cafes, pastry shops.

  4. Choose a model with the presence of a transparent cover, so you will save the product from the undesirable effects of the environment (zavetrivaniya, insects).

    The decisive condition for the purchase of many becomes the presence of a transparent cover, which is suitable for the purposes of condiment.

  5. Included with some tables is a special grid to cut the cake on a perfectly straight pieces.

    Very popular is the additional grid, which is often placed in the package to the turntable.

The spinning coaster for cakes - a real find among kitchen utensils, will be the main helpers in your culinary creations. With its help you easily and quickly zadekoriruete cakes and decorate a festive table. In a wide range you can always find a stand for your preference and price status.

Device for cake decoration is necessary due to the fact that it is the most user-friendly tools for the presentation and decoration of the cake today.

Laconic forms and classical in style accents, beat a solemn event. Bright and colorful fit perfectly in the children's party, a porcelain light shades will be a perfect complement to the wedding.

Weigh all the "pros" and "cons" and safely purchase a rotating stand for the cake!

VIDEO: Revolving Cake Stands.