How to choose a multivark?

Multivark in recent years has become one of the hits of sales and continues to win the hearts of thousands of users. Many housewives appreciated this magic pot, which makes cooking easier, allows them to save time and be, after all, real women, not cooks. If you only think about the need for such an assembly or are already looking to buy, then for you will be useful information on how to choose the right multivark.

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What is a multivarker?

In short, the multivark is a semi-hermetic, heated pot.

Device

It consists of:

1. Enclosures with handles.
2. Covers with valve for steam output.
3. A bowl or a pot is a metal container without handles, in which food is prepared.
4. Control panels.
5. The main button, which is located just below the pot. It contains a temperature sensor, and in some models a thermal fuse.
6. Power Supply.
7. Heating elements.

Important! The main button is absolutely not protected from getting liquids or food. If you accidentally forget to put a removable cup in the middle and load products or flood the water, then the probability that the multivarker will fail is very high. Therefore, you must be extremely careful and accurate during the use of this electric cooker.

Heating options

To select a multivarker, it is important to understand a little of its device, namely the location of the heating elements. They can be located:

• Only below. In this case, the heating is very slow. As a rule, this is how the budget models of the old model are arranged.
• At the bottom and sides. The necessary temperature is reached more quickly, and the food warms up more evenly.
• Bottom, sides and top. Products receive heat from all sides, are prepared much faster, and electricity consumption is less. Three-dimensional heating is used in modern multi-pressure cookers, which belong to expensive models.

Important! Some buyers, before choosing a multivark, think that it can replace the steamer, stove and other appliances in the kitchen. Of course, some sellers are exactly what they promise, which is not quite true. What can you cook in a multivariate? The main dishes are cereals, stewed vegetables and meat, vegetables and steamed fish, compotes, in some models you can make yogurt, baked goods.

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Volume of the bowl

Manufacturers issue multivarkers in volume from 1 to 14 liters. Most often on sale you can find "magic pots" with a capacity of 2-6 liters.

Important! The volume of the removable bowl can not be increased, so it is better to take a model with a small margin of storage.

It would seem that the most reliable method is to take the maximum volume aggregate, but the more roominess, the more expensive the device and the more it "devours" the electricity. Therefore, considering what kind of multivarker is best for your family, first of all you need to proceed from the purposes of purchase, food habits and the number of members.

Recommendations of specialists in choosing the volume of the multivark:

• The unit with a capacity of up to 3 liters - suitable for a small family. Also it will be useful, if you like to eat everything fresh, cook in small portions or buy a multivark for cooking food for the child.
• The device with a capacity of 4-6 liters should be chosen by large families or hospitable hosts.
• But multivarkers with a volume of 8 liters belong to the category of professional equipment. They are often purchased for cafes or canteens.

Important! The volume of the multivark is the capacity of the bowl when it is filled to the brim. Naturally, no one fills the pan under the top. The useful volume of the device as a result is less than specified. Consider this point before choosing a multivark.

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Which coating of the bowl to choose?

All modern "magic pots" have non-stick coating. The durability and quality of the device depend on the type of material of this protection.

Now on sale there are multivars with such a coating bowl:

1. Teflon. It does not allow food to burn and is perfectly washed. From the disadvantages of Teflon, it should be noted that it can be easily scratched. And if this material is heated above 230 ° C or if the integrity is compromised, it can release harmful substances into the food.

Important! When choosing multivarku from Teflon, consider that this material is prone to self-destruction. So, the bowl multivark coating in 1-2 layers will last a maximum of a year, and already 4-5 layers - without problems will work 2-3 years.

1. Ceramic coating, unlike the previous one, can be heated to a temperature of 450 ° C, while it does not emit toxic substances. Also, such a bowl is less prone to scratches. But everything must be handled with care - when it falls, it can break.

Important! Ceramic coating does not like sudden temperature changes. Therefore, never try to quickly cool the heated cup by typing with cold water or putting it in a cold room.

1. Marble spraying, according to manufacturers, can last up to 25 years with proper care. It is the least sensitive to scratches and temperature changes. It can be said that such a bowl is an ideal option for multivarkers. The only drawback is the high price.

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Power of the multivark

In the question of how to choose the power of the multivarque, not everything is as straightforward as it might seem at first glance. Now the units with indicators from 200 to 2000 W are on sale.

When choosing the power of the multivarker, it is necessary to take into account:

1. The more useful the volume of the unit, the more watts should be written on it.
2. The higher the power, the faster the device goes to the desired temperature level and the faster the cooking process.

Important! Do not buy the multivariate of the highest power. The electronic heater has inertia, therefore less powerful units are able to more accurately maintain the temperature in accordance with the specified program.

1. If you have a lot of electrical appliances in the kitchen, think about whether the wiring will withstand a heavy load, because the multivarquet will be turned on almost continuously. Perhaps you should buy a weaker device.
2. In the specification, the manufacturer indicates the maximum power that is reached by the device at peak temperatures and when the products are fully loaded.

Important! Optimal choice - multivariate medium power in accordance with the volume. For a family of three or four people there will be enough 500-800 watts.

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Control type

There are two types of control:

1. Mechanical - control is performed by rotating the switches or by pressing the buttons. Such units are considered the most reliable, but have a small set of programs.
2. Touch - a more expensive option. If you think how to choose the right multivark, which would allow you to set cooking parameters yourself and save new algorithms, then such models are just for you.

Important! The touchpad is much easier to clean than mechanical. But at the same time repairing it is more complicated and expensive.

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A set of multivariate programs - what should it be?

Modern multivarkers have basic programs that you will find in any model, and additional. Of course, I want to purchase the option "All Inclusive", but each new function is a plus to the price.

Important! If the budget is limited, weigh, whether you will really use these programs. But at the same time, do not try to save too much on functionality, because it allows you to significantly ease the cooking.

The mode of each program is adjusted so that the dishes turn out to be ideal. And any person can push a button, even if he is not at all familiar with culinary tricks, whether it's a child or an old man.

Standard

The basic programs of the multivariate include:

1. Buckwheat - suitable for cooking any crumbly porridge. Porridge on milk.
2. Plov.
3. Cooking - a mode for cooking a cabbage soup.
4. Extinguishing.
5. Hot.
6. Baking - with its help you get excellent biscuits, muffins and other products from flour, and you can also bake meat and vegetables.
7. Steaming for a couple.
8. Fast cooking - products are prepared due to high pressure and temperature.

Additional programs:

• Heated cold dishes - with the help of warming even small children.
• Delayed start - this mode allows you to eat fresh porridge in the morning or to have dinner with stewed meat and vegetables immediately upon returning home. It is enough simply to lay all the ingredients in advance - the unit will turn on itself when it is necessary.
• Soaking is a program for lovers of legumes.
• Cooking end signal - will call you to the table when everything is ready.
• Grill - will create a crisp on meat and baking.
• Yogurt - designed for cooking domestic fermented milk products at a constant temperature of 36-42 ° C.
• Fryer - for lovers of potatoes and other vegetables, wings of fries.
• Sterilization - allows you to sterilize dishes and appliances. This function very much helps moms, whose babies are on artificial feeding.
• Multipool - allows you to create author's cooking modes.
• Saving the mode in the event of a power outage - the multivariate will continue to work in the same program where the trip occurred.
• Protection from children - locking the control panel.
• Thermal protection - if during the operation of the multivarker in the steam-cooking mode the water runs out, the device will be disconnected.

Important! Unusual for the technology option - voice guide. Before choosing a multivark for a person with poor eyesight, look in the specifications for the device is just such a function.

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Advantages and disadvantages of the multivariate

Of course, the multivarque, like any technique, has its pros and cons. Naturally, there are more advantages, for it is not without reason that "magic pots" daily cook, fry and steamed food for thousands of families.

Pros:

1. The main principle of the "magic pot" - poured and forgotten. No need to constantly monitor the cooking process, monitor the level of fire, the degree of boiling, etc.
2. The top cover can be opened at any time and report the right ingredients, unlike pressure cookers.
3. Does not apply to smells around the room. This is especially important in the process of baking fish.
4. Compact unit, especially in comparison with the cooker.
5. There are many recipes for cooking dishes in the multivark, which can be found both in the book-kit for technology, and on the Internet. They allow even the most inveterate culinary loser to please loved ones with tasty dishes.
6. Can cook food even if you are not at home.
7. So easy to use that even young children can cook.

Explicit and hidden shortcomings of multivariate:

1. Multivark is great for preparing simple dishes, such as porridge or stewed vegetables. When cooking complex dishes, such as borsch, all the ease of use is lost.
2. The cooking time is generally longer than when using a conventional cooker.
3. Only one dish can be cooked for one meal. True, some mistresses manage to cook garnish and cutlets for a couple at the same time. But if your family likes to have the first, second and compote, then you can not do without a stove.
4. Not all recipes for multivarieties from the Internet you will be able to implement due to the different power of the units.
5. If you need to know how much time is left before the end of cooking, before selecting a multivark, make sure there is a countdown function. Otherwise, you can remain completely ignorant.

Important! If you plan to often bake a brew in a multivar, then take a model with the function of automatically opening the lid at the end of the cooking. Otherwise - you can find the wet cake from the drops of condensate.

1. In case of failure of a removable bowl, it is rather difficult to find a replacement, and sometimes it is impossible.

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How to choose a multivariate?- The 10 best models of

To decide which multivarque is better, is uniquely difficult, since it is always necessary to proceed from the specific needs of the buyer. To simplify the choice, we compiled a list of models that won the love of buyers. Perhaps, one of these multivarok will like you.

Redmond MasterFry FM4502

Redmond has long been a leader among multivariate manufacturers. Here is one of the latest models I liked the user.

Important! The highlight of this multivark was the lifting TEN.It allows you to fry in a frying pan, even if you do not have a stove.

Also this model has:

• 41 cooking program;
• mode "Yogurt"
• function of delayed start and maintaining the temperature of hot dishes;
• three-dimensional heating;
• power is 860 watts.

Important! Such a device with a volume of 5 liters will become a wand-receiver for a family of 3-4 people. Everyone is a good multivarker from Redmond, but here's the price bites a bit.

Marta MT-1963

This is a multivarker with a pressure cooker function. With it you can independently set both the cooking time, and the degree of pressure - from low to high.

Key Features:

• pressure sensor;
• cap lock in case of high pressure;
• excess pressure relief valve;
• 33 automatic programs;
• inner cover, which protects the housing from splashes;
• function of sterilization, pasteurization and fondue.

Important! The specification says the volume of 5 liters, but according to users' reviews the capacity of the bowl of this unit is not more than 4 liters.

Rolsen RMC-5500D

If you still think which multivar is better with a limited budget, we recommend you pay attention to this model. Users note an excellent price-quality ratio.

Important!17 automatic programs and a removable bowl for 5 liters make it possible to cook a basic set of dishes for a family of 3-4 people.

Among the interesting features should be noted:

• function of cooking yogurt;
• removable cover;
• temperature adjustment;
• condensate container;
• function for maintaining temperature and delayed start.

Important! Users note some inconvenience of using a timer, but for such a price it can be tolerated.

Polaris PMC 0517AD

Another unit for a large family, which is very similar in functionality to the previous version. Of the features should be noted:

• antibacterial coating ceramic 5-liter bowl;
• comfort of use - ensures the presence on the body of a large handle for carrying the device and handles on the most removable bowl.

Redmond RMC-PM4507

If you are thinking how to choose a multivarker, the main users of which will be children and not very experienced husbands in cooking, then pay attention to this budget model from a reputable manufacturer:

• The number of automatic programs is minimal - only 6, but this is enough for cooking dishes on duty.
• In this case, the device can perform the functions of a pressure cooker, and the 5-level protection system ensures safe operation with a multivarker under high pressure.

Important! Of the shortcomings, users note the absence of a delayed start.

Scarlett SL-MC411S01

A practical multivarker with a wide range of functionality and a 3.5-4 liter bowl.

Features of this model:

• possibility of cooking yoghurt, mulled wine;
• function of the slow-blower, which in combination with 3D-heating, provides the effect of the Russian furnace;
• double boiler;
• delayed start timer.

Important! Among the shortcomings, users note the low quality of Teflon coating, so handle the bowl carefully.

Hitachi RZ-DMR18Y

If you do not already know how to choose the right multivark, perhaps the top 10 you'll pay attention to the model RZ-DMR18Y from the Japanese manufacturer with a capacity of 4.8 liters.

Important! The price at it not small, but you will receive excellent quality and durability of the device.

Features:

• Power 630 watts save energy, although cooking will not be ultra-fast.
• The ceramic coating of the bowl will save food from burning.
• Also, according to users, the multivarker perfectly bakes any pies and biscuits.

Maxwell MW-3810

Excellent budget multivarka-pressure cooker with the necessary set of basic programs.

Features of the multivark:

• program "chill";
• double boiler;
• removable top cover;
• heat-keeping function;
• the ability to adjust the temperature and power.

Important! Of the pluses, users note the longevity. Of the minuses is the lack of pressure adjustment and the manual reset of steam.

Moulinex MK 706A32

A budget model that is well suited for the elderly. Its main feature is the "smart" control system, which automatically adjusts the power according to the time in the selected mode.

Important! Correct the cooking time the user can in 7 work programs.

Other advantages of the device:

• clear and large inscriptions, which is very important for the elderly;
• ceramic bowl with a useful volume of 4 liters;
• modes of yogurt, rice, steamer;
• removable top cover.

Important! The minus of this model is the absence of a condensate container.

Philips HD 4737/03

Powerful model in 1000 W from the European company is suitable for busy people.

Among the advantages of this multivark, it should be noted:

• thick-walled ceramic bowl, which can be washed in a dishwasher;
• 19 auto-preparation programs;
• multiport;
• child lock;
• delayed start;
• removable cover.

Important! Of the minuses, users identify the absence of a collection for condensate and additional accessories. Comparing different models, we note that this unit has a slightly overpriced price. That's why he got to the end of the section "How to choose a multivark?- 10 best models. "

We hope that our article will help you to choose the right assistant in the kitchen, and you will really use it every day, evaluating all new and new opportunities and eating useful, tasty and right.