6 kinds of food processors: advantages, features, characteristics

Food processor is a universal household appliance for processing food: grinding, chopping, blending, cutting, pomace juice. Modern food processors equipped with electronically controlled, referred to as processors.

This device acts as a household kitchen appliances - meat grinders, graters, blenders, juicers, vegetable slicers.

types

By type of device combines are divided into:

• Compact devices, for simple device and functionality - shredders.
• Food processor with a minimum number of basic operations and standard nozzles - vegetable slicers, graters, mincer. If the kit includes a blender, such devices have two slots of the drive.
• Universal processors with electronic control functions and a plurality of nozzles (from ten to twenty).

The multi-purpose food processor bowl has a safety glass, plastic or stainless steel volume from two to six liters. The removable bowls of different sizes are convenient for storage and maintenance, could be used in a microwave oven, a dishwasher, when stored in the refrigerator.

Standard harvester equipped with a set of nozzles: a disk - a float, an emulsifier, a stainless steel knife, spatula or hook for kneading. Combines with advanced features equipped with many additional attachments such as juicer, meat grinder, grater and knives of various configurations to perform diverse tasks cooking.

The advantages of the multifunctional food processor:

1. The ability to process a large number of products with different speeds.
2. Capacious bowl.
3. High power.
4. Options interchangeable nozzles that are purchased as separate from the device.
5. The presence of the electric fuses from damage and overheating (depending on the model of the combine).
6. Easy to clean. All components of the unit are removable, they can be easily disassembled and washed in the dishwasher. Head storage designed a special container, which is included in the food processor set.
7. No need special selection of dishes, bowls set comes complete and is available for purchase separately.

Disadvantages:

1. Large size, require more storage space.
2. The risk of the motor overheating during continuous operation.
3. High price
4. Lack of mobility

The functionality of the device depends on the number and types of nozzles included.

Choppers

1. Electric - it represents a device consisting of one working bowl volume from 0.2 to 1.5 liters and the actuator. Inserted inside the bowl knives, including one-stop, bundled, and other variants of nozzles.
2. Mechanical (manual). These shredders are the easiest to use, inexpensive cost, but not capable of handling some of the products, as opposed to electric.

Kitchen chopper has two products - three functions in a complete set usually includes a device for beating, knife and several graters. It is used for chopping vegetables, herbs, cheese, meat, and other products. Used for the preparation of sauces, purees, baby food and dietary.

Principle of operation: Products placed in a cup and close the lid. By pressing the button or cap is driven rotating blade that grinds them up to the required size. The higher the capacity of the device, the more efficient processing occurs.

1. Convenience store and save kitchen space due to its compact size.
2. Cost.
3. A simple principle.
4. The ability to use outdoors.
5. Component parts (except motor) are washed in the dishwasher.
6. Safety device to lock the system.
7. Suitable for daily ispolzovaniyai for processing a small amount of products.

Disadvantages:

1. Not suitable for processing large quantities of food.
2. Productivity is lower than that of the universal combine harvesters.
3. Low power.
4. With the device can not be cut vegetables, cheese or meat and flat plates, the same portions as well as large pieces recycle products.
5. Not suitable for grinding coffee, nuts, cereals grinding and kneading thick dough.
6. A small amount of speeds.

Food processor with a meat grinder

Mincer in the device is used for preparing the classic stuffing of minced meat is similar to the traditional screw. Components with additional perforations bars, knives.

In contrast to the knife grinder helps to achieve the desired consistency of minced meat of any density, with veins and cartilage. After contact of the particles in the small bones of the screw mechanism chopper stops.

For maximum efficiency it is recommended to choose a model with a power of 600 watts.

Advantages of a meat grinder Food processor:

• Meat grinder allows to cook without a classic stuffing large pieces or pasty mass. When using a specific lattice shape or knife regulated raw material density and shape portions.
• Model with a meat grinder to complete at a cost less than the stationary electric grinder.
• It can be equipped with additional attachment to squeeze juice.

Disadvantages Food processor with a meat grinder:

• Packaging meat grinder leads to an increase in the total cost of the unit.
• The additional weight to the structure.
• If you wish to buy a model with a juicer and meat grinder at the same time, can get the choice between them because of the high cost of the combine.
• Insufficient power grinder in a food processor, compared with a stationary.

Components with a meat grinder Food processor:

1. Grating, perforated diameter of 3 to 8 mm mince for preparing the desired consistency. Lattice with holes of small diameter (3 mm) are used in preparing pastes and filling for snacks, average diameter (4.5 - 5 mm) - minced beef, chicken.

Grating with perforations with diameter 8 mm are suitable for the preparation of pig meat, stuffing a stuffing as dishes, pulverization of dried fruit, hard cheeses.

1. Accessories for sausages - used to fill the shells and cooking sausages, wieners, sausages.
2. Nozzle for "cab" - is used for the manufacture of hollow articles for further stuffing, as well as diverse national dishes.
3. Vegetable cutter - it helps to cut vegetables uniform circular or square shape.
4. Press citrus.
5. Press squeeze the juice from the berries.
6. Nozzle for making pastry figure and other baked goods.
7. Lattice for testAllow to cook home-made noodles, pasta and spaghetti.
8. Special equipment for crushing tomatoes and the preparation of tomato juice, pasta sauce. Some models are equipped with a filtering function of seeds from the bulk of tomato juice.
9. Grater with diversiform perforation for chopping vegetables.

Food processor with juicer

Food processor with optional juicer may include a complete set with its two interchangeable types: press for citrus and centrifugal juicer for fruit and vegetables, or one of them.

Press is ribbed rotary cup, to which by pressing of citrus juice flows into the container for collection. The second type of press juice due to the very rapid rotation of the screen in the form of a cylinder, in which the juice is discarded in a special container, and the waste is retained on the grid.

Comparison of the press for citrus juicers:

1. Unlike universal juicer press is not used for the preparation of solid Frechet fruit.
2. Centrifugal juicer is equipped with a filter that separates the juice from the seeds and peel particles.
3. The versatility of the juicer, compared with the Citrus press allows not limited to the narrow form of the product.
4. Displacement media container amounts to an average of 1 liter, in contrast to centrifugal juicers.

Some models with a meat grinder can simultaneously include an additional function juicer, provided you use it more tips to squeeze the juice. Devices are equipped with a juicer further press to squeeze the juice from berries. Number squeezed juice depends on the volume of the bowl of the device.

Minus - compared with stationary juicer gives much waste and a maximum of 50% of juice at the outlet.

Food processor to puree rigotovlenie

Used models with blender (high jug with curved legs at the bottom) or with a special nozzle for mash.

To prepare sparse fruit and vegetable puree, soup, gazpacho, puree for baby food, use a blender processor that works effectively with soft and liquid products.

special press is used for the preparation of mashed potatoes (additional name - "maxi-press"). Different-sized diameter holes in it helps to regulate the degree of density puree.

It is not recommended to use a blender for mashed potatoes, because it can get sticky starchy mass. Press puree is also suitable for any cooked vegetables and soft fruits seedless. He squeezes the liquid, so the puree turns thicker than when using the blender.

Food processor without a blender

Different from ordinary shredders great functionality and the number of nozzles, as well as the presence of the neck to add the product in the bowl without opening the lid. This type of instrument is adapted for crushing of hard and soft products processing, shredding, julienne, dice, grind coffee and cereals.

It is designed to handle a large number of products, except manufacturing cocktails. Emulsifier head whips cream and cream. Pulse mode at high speed without heating breaks the ice.

Pros:

• in addition to the existing functionality used to prepare thick sauces, mashed air gluten, removes excess liquid during the processing of products.
• one electric, so the unit lighter in weight and size than the model with blender.

Minuses:

• no possibility cocktails, liquid foods such as soup, sauces for salads.
• in the manufacture of a puree blender device without by stirring, it turns thick and dry texture.

Food processor for slicing discs

Using discs for cutting produce different shapes and sizes of processed foods for salads, soups, fruit grinding.

Fitted with devices:

1. Disc coulter with diagonal slits. Used for shredding cabbage and salads, slicing the correct configuration. The height of the slots in the disc determines the thickness of the slices. The kit includes: one-sided head with blades adjustable in height or more disks.
2. Drive for slicing potatoes - fries. Device for cutting long thin slices for even roasting potatoes fried.
3. Disc for cutting products in the form of cubes for vegetables, cheese, meat and other products suitable for cutting ingredients for salads.
4. Drive for slicing fruits and vegetables into strips. Disk with small holes, one two-way or three discs with a variation of the height of the blades to form straw required value.
5. Disc cutting that performs two functionsOne side slices shred vegetables, second frays. Perforation in these drives range from small to large sizes.
6. Double-sided disc for cutting. It represents grater with perforation of small, medium and large sizes on the top and bottom side.
7. Disc - grater for mashing vegetables. The openings thereon smaller diameter and arranged in rows more frequently in comparison with a float in the preceding paragraph.
8. Disc - grater masticating chocolate and hard cheese.

Knives and blades for cutting stainless steel, they can be safely washed in the dishwasher.

The functions that are included in the complete set of devices:

1. Device for the manufacture of ice cream. Before cooking is placed in a freezer for one day to reach operating temperature. After this time, the capacity to combine the ingredients and add ice cream triggered mode.
2. coffee mill - attachment to grind coffee beans.
3. Mini - Mill for grinding of small batches of spices, herbs, garlic, onions, nuts. It is used when it is required to grind a small amount of products and the use of the bowl with a volume of more than one liter irrationally.
4. A nozzle for mixing a thick dough hookWhich leaves no traces of flour and dough bowl on the walls of the appliance.
5. For the preparation of liquid consistency test, Omelet or whipped cream, apply head-emulsifier or beaters.