Reviews and Ratings 19 species best elektrogrile: how to choose the pros and cons

Electrical grill - household appliance, assuming the heat treatment method without the use of oil meals (or with a minimum amount).

Designed for the preparation of meat and fish products, vegetables, as well as fritters and pancakes, pizza and fast food. It operates on 220 V and 380 V, depending on the model.

On the mechanism of the preparation of dishes sets are divided into contact and contactless. In the first case the food in contact with the heating elements in the second - the heat treatment process occurs at the expense of the heat coming from the heaters.

Devices are closed and open, as well as combined - they combine both types.

Care elektrogrile involves cleaning the working surfaces of the food traces using a wet or dry wiping cloth. Model with removable cover can be washed under running water.

How to select electrical grill

To select elektrogrile model for use at home, should be guided by some important points:

1. Place of use (apartment, balcony, Country house / cottage, garden).
2. The purpose of the acquisition (the constant cooking or picnic).
3. The presence of additional functional (automatic power-off, the cooking program, temperature sensors, delayed start, heated dishes).

Important parameters:

you must pay attention to the nuances of the following for a comfortable and durable operation of the device:

• non-stick coating (excluding food from sticking to the surfaces and make it easier for care);
• size and storage method (whether upright grill provided);
• insulating handle;
• closed model or the presence of the lid (necessary to prevent the occurrence of intense odors and smoke);
• removable grease collection tray.

Secondary parameters:

Some manufacturers are inserted into the device's features that are not necessary for the device, and the purchaser of them are simply overcharged money. By purchasing one or another model elektrogrile, we must be able to distinguish between these parameters from the really useful.

On what opportunities elektrogrile can save:

• delayed start;
• Product weight sensors, pressure, temperature;
• self-cleaning function;
• function of retracting the wire.

Best electric grills for hamburgers

Electric grill for hamburgers is used in networks of public catering establishments, in some cases, the device is used in the home as an additional way of cooking food.

Hamburger classically embodiment is a hamburger beef meat, grilled and filed in the bun with vegetables and sauce.

Since the thickness thereof is not less than 2 cm, for high-grade thermal treatment required semifinished pin electrical grill gated.

Rating:

• Kocateq FC-1L - electrical grill pressure type having a flat glass ceramic surface. It allows you to cook burgers for a short time in large numbers.
• Clamatic CLAMPLUS Mirror 10 - professional floor installation for roasting meat, meatballs, burgers and steaks in a cafe and restaurant.

Digital control panel 9 is designed for cooking programs automatically, provided with a special sound signal upon completion of the cooking process.

• Ariete 1911 - compact and mobile grill toaster. Convenient and easy to use and storage.

Advantages:

• thermal effect on the food from all sides;
• the effect of "crispy crust";
• quick cooking time;
• no need to flip the burger.

Disadvantages:

• the likelihood of burning food in the absence of continuous monitoring;
• the need for washing and cleaning of all surfaces of the device even when audio podzhivanii patties.

Best shawarma electric grills for

Shawarma is one of the common types of fast food. Meat for the first dishes prepared on the grill, then ground and mixed with spices, sauce and other ingredients of the stuffing. Then the mass is wrapped in a pita bread or pita bread.

Elektrogrile shaurmy for spinning is a vertical spit, surrounded on multiple sides of the heating elements, which are strung on thin layers of meat.

Rating:

1. Sikom MK-E 2.2 - grill with a capacity of 30 kg and the rotating center axis.

   The device allows you to evenly roast different kinds of meat, skewered on a spit, and is used in the catering networks.

2. Kayalar KLG-171/4 - the unit 5 rows of heating elements, glass-protected web. Central spit has a position adjustment. Removable drip tray for collecting fat and juice.
3. ATESY SHAURMA EL-2 - Compact electrical grill with a separate plug-heating elements. The mechanism control distance between the reference axis and the heating wall facilitates optimal selection of the degree of roasting dishes.

Advantages:

• uniform heat treatment:
• a special pan to drain excess fat;
• simplicity and ease of maintenance of the appliance;
• manual adjustment of the degree of roasting meat;
• maintaining the food in the same temperature regime without burning for a long time.

Disadvantages:

• the high price of electrically driven model;
• there is a risk of burns when non-compliance with safety regulations;
• monitoring periodic draining oil from the sump;
• dependency on power.

Best electric grills for restaurants

Electric grills for the restaurant - it is stationary grills professional model. Characterized by a wide work surface and multifunctional use.

device type can be closed, open and combined (combination closed and open plane for frying), and have a high capacity and high resolution.

Rating:

1. Roller Grill RBE 25 - professional device with loading up to 25 chickens, and weighing up to 93 kg. French quality ensures long life and trouble-free operation in the framework of a small cafe, and when used in the restaurant business.
2. F8SH2E Grill Master - a model with 15 skewers and swing doors. The unit can hold simultaneously 75-85 of whole carcasses and able to maintain their hot for several hours.
3. ERGO EG-618-2 - the device has a cooking surface, divided by two surfaces: a smooth and corrugated. The front panel is equipped with temperature regulator and a removable pan for collecting the juice and fat.

Advantages:

• high performance and multi-functionality;
• simultaneous cooking process several different meals or large number of portions;
• quality and durable elektrogrile;
• protection against smoke.

Disadvantages:

• high consumption of electricity;
• necessary voltage of 380 V;
• large size and heaviness;
• high prices.

Best electric grills for chicken

Model electric grill for chicken are non-contact type, when the product does not touch the heating elements. In size and mechanism of setting devices are divided into stationary, desktop, and mobile.

The first type used in restaurants, cafes, and bars specialized grill stalls and stalls as the increased volume is loaded meat (4 chickens). The remaining two options elektrogrile can be used in everyday life.

Some devices also called vertical form Barbecue, since they not only easy to cook the carcass whole chicken, but the meat of the individual pieces, strung on skewers or skewers special coming in complete.

Most fixed devices catering is presented in a horizontal version with chicken meat, roast at several levels.

This makes it possible to observe the degree of readiness of food through the door of a transparent refractory material.

Reytin:

1. BOULLE BL-EG25 - in addition to the main axial trochanter poultry carcass machine complete a 6 skewers, which can cook the chicken and other meat in pieces, and fry vegetables. A lump of meat loading up to 2.5 kg.
2. SaturnST-FP8561 - electrical grill for use in the home operates in three modes: barbecue chicken Barbecue 7 skewers and a barbecue basket 2. The model is designed to 3 kg of meat.
3. RollerGrillRBE 12 - electrical grill for small restaurants or cafes. Simultaneous loading of up to 12 chickens, and the ability to cook portions using a special basket for frying.

Advantages:

• It turns juicy meat without carcinogenic fat crispy crispy crust;
• lack of smoke and soot;
• independently controlling the process and the degree of roasting;
• It is possible to use heat, for example, for the parallel preparation of fish or vegetables.

Disadvantages:

• the high cost of the device;
• constant electricity consumption;
• work at maximum power regardless of the completeness of the unit load (for stationary electrical grill).

Best electric grills for balcony

Electric grill for use in the balcony is a compact portable barbecue model.

Since the cooking process is not in the room and in the open air, the device type may be open.

Rating:

• Weber Q240 - a surface model with a larger lattice perimeter with a semicircular cover. It is designed for the simultaneous preparation of several portions.

The height of the cover allows you to roast whole chicken carcass or create a thermal pad for vegetables and fish.

• DeLonghi BQ 88 - mobile and compact model that is easy to spread out on the balcony during the afternoon and quickly removed at the end of the cooking process.
• Philips HD 4419/20 - the device is suitable for mounting on a small table or stool on the balcony. Combines and barbecue grill function and has two cooking surface (smooth and embossed).

Advantages:

• ease of use;
• mobility;
• the relatively small weight of the unit;
• can be used without leaving the countryside.

Disadvantages:

• It requires a special arrangement sockets in a flat, approximate to a balcony, or the presence of the extender;
• distributed by the smell of food on the grill;
• in case of a fire hazard in the risk zone are all nearby apartment.

Best electric grills for steaks

Steak is a solid piece of roasted meat or fish. For its preparation, in most cases used outdoor electric grill with grid or a closed type device with knurled plane.

The main requirement for devices of similar purpose - meat contact with the surface for frying.

Rating:

• Tefal GC306012 - family model for the preparation of meat, fish and vegetables, working in three modes. In the folded form, it is a bag, which is conveniently stored in an upright position.
• Tefal MP3 BBQ Grill - the original device with a built-in radio the MP3-.

• CLATRONIC MG 3519 - a compact device with a wide recessed grooves on frying panel. It gives the steaks more clear and bright striped pattern.

Advantages:

• speed of preparation;
• quality and uniform prozharka;
• attractive appearance dishes;
• lack of smoke and fumes (for indoor models);
• non-stick coating makes it possible to cook without using oil.

Disadvantages:

• limited capacity;
• the likelihood of smoke and soot in contact with the fat from the meat to the heating element (for outdoor models);
• the press grills, there are some difficulties with the preparation of the bulk of steaks.

Best electric grills for outdoor

The main difference between street elektrogrile from other types - Optional equipment Stand with feet (outdoor grill) or open type apparatus.

The device allows you to install the unit on any surface that is comfortable in a country house or villa.

Rating:

1. Tristar RA-2993 - large-sized device equipped with a large-scale relief surface and embedded elektroshashlychnitsy. The model involves the simultaneous cooking main course and a side dish.
2. Trisa Electronics BBQ Classic 7564.4212 - a budget option for a picnic in the countryside. Compact grill with two-level cooking surface in a grid pattern and an extra shelf delimited for spices, oils and cookware.
3. Fagor BBC-846 - a model for outdoor gazebos and outdoor terraces. Smooth surface for frying can evenly heat up ready meals and cook quick lunches and hot snacks.

Advantages:

• simplicity and ease of use;
• It requires no additional stocking firewood and charcoal;
• mobility;
• for models with adjustable height legs - the ability to drain the excess fat from the grill;
• providing easy maintenance of the appliance.

Disadvantages:

• dependence on the power (sometimes power outages occur in suburban arrays);
• Obligatory presence of extenders;
• in contact with fat or juice to heating element likely to cause burning smell.

The best outdoor electric grills

Outdoor electrical grill is used both on the street and in the home. Feet device may be located along the perimeter of the article or adjacent to the major axis (as in office chairs).

Rating:

• Severin PG 2792 - a popular model of medium size with protection from wind, equipped with a shelf for dishes and sauces. Removable legs make the device compact and convenient for transportation.
• ClatronicBQS 3508 - universal, fully parsed electrical grill. The working surface in a grid is ideal for a barbecue and is further provided with thermally insulated handles.
• TRISA 7560.4245 BBQ EXPERT - spherical multifunctional device for picnics. The model is equipped with two wheels for easy transport, and two fold-out Stand-tables.

Two working surface and lid help keep the juiciness and flavor of the dishes being prepared.

Advantages:

• an inexpensive alternative to the brazier;
• high performance and durability of the device;
• special coating eliminates the chance of burning food.

Disadvantages:

• energy consumption;
• when moving to have to deal with grill;
• It takes a lot of storage space.

Best desktop electric grills

Table electric grill is the optimal solution for a small kitchen, it is presented in two versions, contact and contactless.

The first type has one or two working surfaces and involves the preparation of solid pieces of food.

Rating:

1. SENCOR SBG 106 BK - simple and powerful model with two working surfaces (smooth and embossed). heating switch ensures the right temperature, a special tray collects the flowing juice and fat.
2. Severin KG 2385 - electrical grill with a smooth glass-ceramic coating allows quick and evenly deep fried food. Convenient for making pancakes, fritters, heating pizza, pies and a la carte dishes.
3. TRISA 7562.4212 - universal device with the original design. It combines rakletnitsu, pancake maker and electrical grill. It has two separate working surfaces that becomes hot independently.

Advantages:

• compactness;
• comfort of use;
• ease of transport;
• a light weight;
• It fits in most kitchen interior styles;
• easy maintenance of the appliance.

Disadvantages:

• capacity is limited to a single family;
• difficulties in repairs;
• great heat dissipation.

Top pinch electric grills

Clamping electrical grill (press grill) is a device according to the waffle iron type, when the working surface is pressed against the product top and bottom.

Apparatus suitable for making toast, steaks, pancakes and omelettes, giving dish attractive appearance due roasted strips of corrugated plane.

Such a grill can be seen in the eateries and coffee shops, which serves shawarma or pita. It is used for post-processing and warm dishes.

Rating:

• Ariete 1923 - a powerful tool for the preparation of a full breakfast. Bilateral corrugation provides a characteristic pattern of roasted strips.
• Cater Pro Beem - German quality electrical grill. Easy to move, the lid is provided with a fixing loop.

• Roller Grill Majestic R - professional device for cafes, restaurants and bars. It has two heating zones isolated from one another.

Advantages:

• rapid and uniform prozharka;
• the possibility of baking wafers and thin flat biscuit;
• compact size for easy storage;
• ease of cleaning and maintenance thanks to removable panels;
• economical power consumption mode.

Disadvantages:

• low power compared with other types of grills;
• a limit on the capacity of the products;
• requires constant monitoring of the degree of roasting dishes.

Best electric grills with granite surface

Alternatively, the material from which the working surface is made contact elektrogrile used natural stone - granite.

Rating:

1. Severin RG 2343 - grill option, suitable for continuous use big group of friends or as a tool for corporate outings. It requires a considerable amount of energy, but has a high capacity and large size.
2. Rolsen RG-1037 - universal model elektrogrile combining smooth granite surface and built-in Barbecue five skewers.
3. Steba RC 3 Plus - multifunctional grill 8 rakletnitsa portionwise pans having in addition to the granite work plane with removable metal corrugation.

Advantages:

• Durability and longevity of the device;
• easy and comfortable cleaning of the working plane;
• long stone retains heat, allowing the dish then;
• solid surface provides the ability to simultaneously cook foods both large and small in size;
• It does not require special, non-abrasive bottom blade for turning food.

Disadvantages:

• overcharge;
• if misused possible to obtain chips;
• can not be restored in case of cracking;
• slowly cools.

Best electric grills with sawdust

Some models are equipped with a special electrical grill reservoir for sawdust. The device provides a light smoked flavor in preparing dishes.

The mechanism of action in this case is due to maximum closeness to the food cooked on charcoal or wood.

Rating:

• Philips HD 6360/20 - multifunction device with two working surfaces (smooth and embossed) and two reservoirs for additional elements (sawdust, spices / wine / green / lemon).
• GFgril GF-090 AROMA - model is equipped with a special groove for spices, spices, sauces and wine, which gives the dish an extra refined aroma.

You can also use it to chips, making the taste of cooking meat or smoked fish.

• Anuka - universal model, which combines electrical grill and smokehouse. The device is characterized by economical power consumption and speed cooking.

Advantages:

• specific aroma and taste inherent in preparing food over a campfire;
• the possibility of replacing sawdust shavings on another tree, tea or spices;
• optional use, ie dish can be cooked without this function;
• reservoir for sawdust quickly and easily cleaned.

Disadvantages:

• appearance sawdust smoke by melting;
• emergence application at an intensity of bitterness in foods;
• increased the price of the model with sawdust download function.

Best electric grills with removable panels

Elektrogrile with removable panels is an apparatus in which the working surface is separated from the device and to vary an additional set. Plane cooking can be washed alone or with the help of the dishwasher.

Rating:

1. Philips HD 6360/20 - the most versatile model in the line. Fully provides a full lunch or dinner, a family of 4-5 people due to the high power cooking.
2. To purchase elektrogrile quality at an affordable price is recommended pay attention to the Tefal GC306012. The device has three modes that allows you to cook several types of food.
3. VITEK VT-2630 ST is designed for use in small kitchens due to the compact size. desktop type apparatus is simple to operate and maintain, has a high quality non-stick coating.

Advantages:

• simplicity and comfort in the operation and care of the grill;
• embodiments of cooking on a smooth or ribbed plane;
• the repair is sufficient to replace a damaged panel on the new;
• uniform distribution of heat due to the impacted side of the device.

Disadvantages:

• under frequent change increases the likelihood of damage to the entry slots panels;
• Some models of devices do not support the function of cleaning in the dishwasher;
• Some models do not have a spare removable surfaces in the free market.

Best electric grills with ceramic coating

The use of ceramic or glass ceramic coating elektrogrile simplicity due care device and presentable appearance.

Suffice it to wipe the device after each application of a damp cloth, disconnecting from the network and allowing to cool. However, during operation of the grill cooking surface becomes capricious and does not tolerate moisture droplets.

Dishes for appliance with a glass ceramic coating must be specific, with a perfectly flat bottom.

Rating:

• DeLonghi BG 500C - the original on registration and use of multi-function model.

The combination of corrugated and flat surfaces promotes the variety of prepared dishes, and a removable thermostat facilitates the diagnosis and repair in case of breakdown of the device.

• GFGRIL GF-070 Ceramic BIO - compact and powerful electric grill. Different fast food and reasonable price.
• Clatronic KG 3571 - a convenient apparatus for cooking meat, fish and vegetables. Two operating modes (in the closed presser, and open 180 degrees) allows evenly-baked or fried crispy dishes.

Advantages:

• non-burdensome care;
• uniform heating and prozharka food;
• ease of turning food;
• heat and wear resistance;
• durability;
• attractive design.

Disadvantages:

• overcharge;
• the behavior of the coating in contact with water;
• It requires appropriate dishes.

Best electric grills with a lid

Electric grills are equipped with a lid, suggest the presence of a working surface. Caps are available in two versions: either opaque or transparent glass, metal or plastic.

Rating:

1. Weber Q140 - model of a round shape with a convex opaque cover. Due to the spherical execution possesses a margin space for cooking and smoking of meat and fish.
2. Steba VG 120 - electric grill for a big family. The device is equipped with a transparent cover, a removable operating panel and a removable drip pan for grease and oil. It combines smooth and embossed surface.
3. Zelmer 40Z011 - a budget option for the grill. The instrument has a non-stick coating quality and the thermostat adjustment indicator.

Advantages:

• possibility of use as a press nip;
• heat circulation effect in a limited space;
• splash protection;
• transparent cover allows you to monitor the cooking process;
• easy to wash.

Disadvantages:

• perederzhivanii when the lid dishes are cooked;
• small area for frying;
• no cap fixed to the grill, which may cause loss.

Best electric grills with nozzles

Several models of electric grills set comprises replaceable nozzles for cooking waffles, toasts, sandwiches. Nozzles are Teflon non-stick coating, different shape and pattern. Are attached to the working surface of the grill and easily replace each other.

In this case, the usual function of the device (frying of meat, fish or vegetables) is made on the standard toolbar.

Such devices are also called multigrilyami, toaster, sandwich maker, waffle iron for additional options.

Rating:

1. George Foreman G5-EVR - a high power device is suitable for use in a large family or group of friends. Bilateral cooking, set temperature and the angle of inclination allow the grill to get delicious meals quickly and easily.
2. BEEM D2000755 - the most feature rich model with 5 removable panels. It has forms for frying donuts and burgers. Non-stick coating apparatus presented thermally bioceramics.
3. Severin SA 2962 - one of the most affordable models. Small dimensions compensated variety of nozzles and capable of vertical storage device.

Advantages:

• multifunctionality;
• advanced cooking;
• ease of use and maintenance of nozzles;
• ergonomic models.

Disadvantages:

• small size;
• limited capacity;
• energy consumption;
• the high cost of some types of electrical grill.

Best electric grills with a marble slab

An alternative for granite elektrogrile with the surface of natural stone is marble plate device for frying. This type of device allows you to evenly heat the dish and maintain the desired temperature for a long time.

Feature of the device is the fact that the food should be laid on the already hot surface.

Rating:

• Russell Hobbs 1956056 Raclette - electrical grill for companies with different taste preferences in food. It refers to a type rakletnits with two working surfaces (cast aluminum and marble) and 12 small pans.
• Steba RC 3 Plus - compact and versatile model. Represented alternated griddle plates of marble and aluminum and 8 additional portionwise pans.
• Electric Stone BBQ Grill (XJ-3K042BO) - available electrical grill from the Chinese manufacturer. The round shape of space saving and easy to wash.

The combination of the smooth surface of the stone and the relief of steel can simultaneously cook different types of food.

Advantages:

• strength and durability;
• attractive appearance;
• rapid and uniform heating of the material;
• ease of care.

Disadvantages:

• It requires careful treatment;
• sensitive to some chemical agents;
• expensive relative to other models.

Best electric grills with cast iron surface

Electric grills with cast iron surface frequently used on open porches, terraces, in the garden and in the country.

Such use due to the probability of sticking of the food frying and plane appearance of unpleasant smell due to overcooking. Common devices with panels in a grid, at least - solid plate of iron alloy.

Rating:

• Stalgast Panini 742 031 - High-quality and powerful model. Double-sided corrugated surface provides a good roasted steaks, sausages, steaks with delicious typical stripes on the perimeter.
• Weber Q 1400 - ideal for trips out of town. Optional coating of cast iron gratings porcelain enamel creates a uniform distribution of heat on the dish. The device is equipped with a high cover, allowing you to cook vegetables, meat and whole fish.
• STARFOOD SAVOYE with a smooth surface suitable for professional chefs and cooks.

Advantages:

• toughness and strength;
• simplicity in operation;
• long heat retention.

Disadvantages:

• heaviness;
• long warm-up;
• Unsafe use in confined areas;
• risk of surface damage due to high voltage.

Advanced functional (various lights, temperature sensors, anti-slip and overheat) facilitates experimentation in conventional cooking dishes.

Best electric grills with bars

Elektrogrile with lattice refers to a non-contact type grills, as the food does not interact with the heating element, and as close to the standard charcoal grill.

The use of instruments is only possible in the open air or in a powerful work hood.

Material lattice is most often represented iron, less steel. Non-stick coating allows you to cook several portions alternately. Dimensions pieces for frying may vary depending on the lattice pattern, and the distance between the bars.

Rating:

• Akel AB-661 - a family compact model will provide dinner to 4-5 people. Bilateral heating allow to cook the dish in a short time, leaving the juiciness and flavor inside the pieces.
• KUMTEL KB-6060 - is designed for continuous use, is large frying surface.

Wide the bars are suitable for the preparation of meat or fish steak, sausage, vegetables in general form. heating indicator prevents the appliance from overexertion.

Advantages:

• dish a distinctive flavor with the smoke;
• the presence of a crispy crust;
• reasonable prices for models of this type.

Disadvantages:

• flowing oil in contact with the heating element forms the soot and smoke;
• difficult to wash food particles adhering to the corners of the lattice;
• uzharivanii with small pieces of food can fall through the bars.

• Clatronic 2849 BQ - budget with removable electrical grill surfaces for frying and heating. Equipped with a metal tray to drain the oil and fat and the reference sensor works.