DOUBLE fridge: how it works, the device, the pros

Buying a refrigerator - it is responsible, to pick up the modern variety of models suitable for all parameters is difficult. Manufacturers of household appliances provided with additional functions, often redundant.

Originality of design solutions bivalve refrigeration systems is the location of the freezer - side.

A family man, a talented chef - will appreciate the professional advantages: reasonable arrangement of internal chambers, the number of divisions for storage of products, saving energy.

How does the two-folding refrigerator

DOUBLE refrigerators - "side by side" ( "side-by-side"), have the capacity of refrigeration and freezer sections are arranged side by side. Functional, will give up the idea to buy a separate freezer, not to put products on each other, to increase the usable area.

Average size:

• Freezer: 200-250 liters.
• Refrigeration: 350-500 liters.
• Body width: 90-120 cm.
• Height: 180-190 cm.
• Depth: 70-90 cm.

Indicators may vary, there are models of non-standard forms. If the depth is more than 70 cm, does not take place in the target door outer panels have to shoot.

Types of cooling systems:

• "No frost" - windy defrost system, the dry cooling air circulates around the perimeter, the condensate is collected in the compartments, where it evaporates naturally. When dry frost possible sticking food. It does not require defrosting.
• combined - includes two compressors, quickly lowers the temperature, added to the range of operating conditions, the price is increased. thermostat system to preserve the freshness of products, when suddenly shut off electricity.
• With a single compressor one advantage - low price, inferior to the other parameters.
• "Smart Frost" - the absence of the evaporator expense of circulating refrigerant through the capillaries. refrigerant flows move into the high temperature - prevents the formation of ice.

When a new load of the freezer, turn on the rapid cooling mode products. Mode performs a decrease in temperature, the food does not lose its beneficial trace elements and vitamins.

Multi Airflow System - cold air distribution in the area, will ensure the safety of food products.

Equipment is divided in power classes. High standard is considered the level of "A +", which significantly saves energy.

functions

True to the calculation of the internal zoning departments, led to the division of the territory on the temperature for the separate storage of meat, dairy products, fruits and vegetables. Added the zero area, where the food does not lose useful microelements. Dry and wet sections to keep the product fresh.

Additionally installed: ice generator and a container for cooling water. The system will allow you to access them without opening the refrigerator.

The shelves are adjustable in height and rearranged. Made of glass tempering technology, do not respond to the temperature drop, resistant to mechanical damage, are able to withstand loads up to 30 kg.

Modes of operation:
"Power Freeze" - quick freeze provisions.
"Freezer Temp" - adjust the desired range of the freezer from - 10 ° C to - 25 ° C.
"Fridge Temp" - in the refrigeration compartment range from 1 ° C to 7 ° C.

Preset mode display LED. The initial temperature level programmed by the manufacturer in the factory value - the "norm".

Apparatus refrigerator clamshell

On the outer side of the door in the refrigerator compartment and the freezer section is located temperature controller. When there is no food for freezing, exposure indicator on the mark - "maximum" save energy, extend the life of the compressor.

Organization of the internal space allow rearranged sliding boxes with a transparent front surface. Accessories - freezing trays, containers for liquid.

The boxes are equipped with microscopic grooves - it keeps the microclimate in the compartment, the humidity keeps food from drying out.

• Number of doors varies from two to six;
• The heat exchanger is located at the bottom, below the bottom - will allow to move up close to the wall, mounted in the kitchen;
• dust repulsion system release from periodic cleaning;
• Produce models embedded "side-by-side", where the two chambers are connected to one;
• Door provided along the entire length of the device;
• Tempered glass clear, with a matte finish;
• Dry deposition on the sides of scratch-resistant isolates reliably;
• Radiator protects the metal shield;
• Silver-plated inner walls durable.
• capacity for water and ice;
• Automatic thawing chambers;
• class energy standard "A,";
• volume compartments to 1200 liters;
• multi-channel duct system;
• produced a low level of noise;
• long life guarantee.

Pros and cons of clamshell refrigerator

Pros:

• increases the space for storing food;
• optimized arrangement of the internal flanges;
• high technical quality;
• economical power consumption;
• maintains a predetermined temperature when turned off - to 5 hours;
• a variety of colors.

The doors close decorative furniture accents, in the tone of a single design kitchen (hall), creating a harmonious interior, individual style. Automatic lapping doors will not go wrong with food, including the disabled alarm.

Minuses:

• price segment will not allow the product to buy cheap;
• It occupies a large area;
• difficulty with transportation.

Exploitation

Move the two-folding refrigerator should be holding the handle, after switching off the mains. Recommended work to renew after 7-10 minutes.

After delivery:

• install accessories, shelves;
• cleaned of dirt components;
• check the operation of the lighting when the door is opened;
• set by the regulator lower temperature for two hours;
• download the content, specify the desired temperature.

Built-in door generator generates up to four kilograms of ice per day. Connected to the water supply of cold water filtration system cartridge needs to be replaced every six months.

Separation of useful area:

• Door shelf is for placing goods in small packages.
• The bay storage of meat and fish products should be wrapped with foil, cling film.
• The compartment is designed to preserve the freshness of the food that the user is planning to use soon.
• Retractable department located at the top - put fruits and vegetables, it is easy to extract, increasing the usable space.
• The lower compartment is sealed, deprived of the direct impact of the cooling system.
• In dairy products separated put cheese, yogurt, butter;

Maintenance, cleaning:

• Unplug the power cord, de-energized compressors.
• Remove the removable shelves and accessories, treat the internal surfaces, the handle, the door household detergent.
• Wipe with a dry cloth rag.
• Remove the outer rear wall of the dust using a vacuum cleaner. Repeat the procedure every six months.
• Wipe the extent of pollution antibacterial rubber seals, the work of units depends on the tight coupling.
• Do not connect to the network refrigerator - make sure to dry flushed items.

Precautionary measures

1. Before commissioning, check the plug for mechanical damage, gripping the back wall;
2. Provide insulation of electrical components;
3. Should not be placed at the top of the objects filled with liquids;
4. Do not store near flammable substances inside;
5. Grounded to prevent electric shock.