For lovers of natural drinks juicer is very necessary and useful. There are many different models of such equipment. Some are designed for juice extraction from berries, while others - for the processing of citrus fruits, and still others combine all of this and are versatile machines. Customers are often interested in looks like a juicer for whole apples and what characteristics in this device.
Apple juice is very healthy drink. Housewives cook it for the children and for the whole family. In the fall season of this fruit in many stores and suburban areas. It's harvest time.
For those who love to drink it freshly squeezed apple juice you need to know how to choose a powerful juicer which processes fruits whole. And for owners of garden sites is particularly important, as they have to quickly process a large number of apples without peeling or cutting them.
Before the final choice to be solved:
- how much the apples will be processed;
- the expected number of finished juice;
- Do I need a high speed device operation;
- how important beneficial properties of juice.
On what goals the buyer, select the type of juicer will depend.
All machines for squeezing juice fall into screw and centrifugal (rotary, centrifugal). And those and others have advantages and disadvantages. The screw turns high yield of the final product and low scrap percentage. These devices provide a dense and rich juice with pulp. In the beverage retains all the vitamins and nutrients. Them minus - slow performance, designed for a small number of apples in a short period of time.
Centrifugal juicers are widespread. Among the lineup there are cheaper options, allowing us to make apple juice fast.
Centrifuge machines squeeze transparent nectar without pulp with a large percentage of waste (bagasse). The volume of the final product turns out smaller than the screw. another of their shortcoming - in the processing of the liquid heats up, resulting in the loss of vitamins. In addition, the volume has a value of processed fruits. Small compact juicer designed to spin no more than one liter of juice in one go.
If you want to process several boxes of apples, you will need a powerful machine designed for large volume. All domestic models of foreign manufacturers provide for getting a few glasses of juice. To procure ten liters is required device for large volumes of domestic production of apples.
If you drink a bit of fresh juice, for example, for breakfast - buy a device known foreign brand. Also consider the following characteristics:
- working principle (screw or rotary);
- power;
- inlet sizes (it must be wide enough to apples were entirely);
- speed.
For the processing of large amounts of fruits suitable units of the Russian and Belarus. This household appliances with high performance, easy to cope with dozens of kilograms of apples.
The best models
The speed of the rotor of centrifuges is much faster than other models. In just a few minutes you can get 2-3 glasses of apple juice. The kit includes a compact instrument cups, and additional capacity for collection and storage of beverages.
Philips HR 1869
Juicer with high power of 900 W, which allows for a matter of minutes to get fresh juice. Due to the wide mouth for loading fruits (80 mm), you can put the whole apple without cutting them. The device is well press the flesh.
Benefits:
- performance;
- almost silent operation;
- easy to clean;
- a high percentage of the finished beverage.
Of
Bosh MES 4010
It is a reliable machine quality. Powerful juicer (1200 W) is suitable for a large volume of the fruit. The container for the collection of cake is on the outside, which is convenient. It has a wide intake slot, allowing to lay the whole fruit.
Pros:
- robust metal housing;
- multiple speed modes;
- maximum yield of finished beverage;
- large waste container.
Minuses:
- in the meal across unprocessed pieces;
- while the juicer vibrates.
Polaris PEA 0818
Model of a metal housing with a wide inlet opening. Waste tank is outside. In one approach apparatus squeezes to 550 ml juice. Recycles various fruits and vegetables.
Advantages:
- robust housing;
- compactness;
- low noise levels;
- easy to clean;
- affordable price.
Of these shortcomings:
- rapid heating of the engine;
- when working with citrus quickly clogged outlet.
Rossoshanka
This juicer is suitable for processing a large number of apples. High performance can handle about 70 kilograms of fruit for an hour. Yield is 50% juice.
Pros:
- quality plastic;
- leaves dry cake;
- drink almost no pulp.
Minuses:
- no mounts for fixing on the table;
- strong vibration during operation;
- heavy (13 kg).
Salute
Another Russian machine, well proven. Juicer can handle up to 60 kilograms of fruit per hour. The weight of the device, as well as its design is similar to the previous device. The only difference from Rossoshanki - slightly lower price.
When choosing a juicer for processing of whole apples, refer to the number of fruits. In addition, consider the power of the machine and its performance.
