What height hang hood: the distance from the gas and electric cookers

Cooker hood - faithful companion hostess in the struggle for clean and fresh air not only in the kitchen but also in the entire apartment. It greatly simplifies and reduces the cleaning process. This device protects the surface from the appearance of fat splashes, removes from the premises of the combustion products, odors, fumes. The effectiveness of the device primarily depends upon its structural features and specifications. Illiterate installation can significantly reduce the rate of air intake. It is important to properly position the device with respect to the source of pollution, and to do that you need to know at what height to hang the hood over the stove.

Basic drawing functions in the kitchen

The main purpose of the device - the removal or filtration of polluted air. Like a vacuum cleaner, extractor fan draws it into itself and sends in the ventilation shaft or passes through filters that trap unwanted particles.

The emissions from the combustion of natural gas, represent a hazard to human health. Therefore, the key objective of the hood to remove these substances.

The device provides inflow of fresh air in the room maintains a normal atmosphere. Getting rid of the carcinogens - not less important function of this device.

Extractor hood prevents grease and smoke spread kitchen cleaners saves time and hostess forces eliminates the daily cleaning of hard surfaces.

From what depends on the location of the hood

The correct choice of height for installation of the ventilation system - an indispensable condition for its effective operation. At the time of the determination of this parameter is taken into account:

• manufacturer's recommendations;
• dimensions and capacity of the device;
• architectural features of the room;
• distance from the hood to the vent;
• type of cooking surface;
• regulated standards for placing hoods.

Derogation from the common standards is fraught with undesirable consequences. On excessively large distance range hood will not be able to actively trap air and fat particles that are deposited everywhere. The instrument will be idle for air purification take considerably more time.

Positioned too close to the cooking surface of the hood is also undesirable. You must leave a gap of at least the minimum recommended standards. Failure to do so could lead to:

• inconveniences in work - If the hood is hanging too low, cooking is difficult to inspect the contents of the pan, to monitor cooking process. Chances are frequent grazing unit head injury;
• reduction of service life - lack of distance between the exhaust plate technique and is the cause of overheating and rapid device failure;
• fire - there is a danger of fire, the fat that has accumulated on the filter elements;
• lower efficiency - increased rate filter clogging, whereby derivatives of combustion and cooking will be deposited on all surfaces.

Types of kitchen hoods

Devices classified by the following features:

• cleaning type;
• location.

By cleaning the type band there are the following extracts:

• recirculation - carry out the removal of fat, soot and odor due to filtering. The purified air is returned to the room, and unhealthy particles remain in the filter elements. A disadvantage of such devices in need regular replacement filters, plus the relative ease of installation and small dimensions;
• flow - capture contaminated air and sends it to the ventilation, for which it is derived outside the house. Such devices are provided with a pipe leading to the open vent. The tube may be metal or plastic with a square or round cross section. Often smooth pipe successfully replaces the corrugated;

With all the advantages of a smooth duct flute has a unique advantage. It bends, but because it is easy to run along any path without sharp bends and adapters. No need for the construction of a complex system of separate lengths of pipe and fittings makes corrugated attractive option for those who have decided to carry out the installation of their own hands.

• Combined - combines the functionality of the previous two options. There are two modes of operation - flow and recirculation. Switching from one mode to another is necessary.

The following classification of extracts indicates their location, depending on where the stove is located.

There are the following options:

1. Corner - is used if the stove is in the corner.
2. Wall - the most widely used, can be mounted independently, a cabinet, or secured on the lower shelf.
3. Island - are attached to the ceiling above the stove, placed in the center of a spacious kitchen.
4. Built - as a body acts as a wardrobe that hides the device. Mounted in place of the bottom shelf.

Hoods also differ in body type:

• Dome - independent devices have a dome shape. They have a high capacity and impressive dimensions. Always equipped with venting;
• flat - Exhaust options are often equipped with electronic control;
• inclined - suction plane such devices is at an obtuse angle with respect to the hob. Do not block the passage of light and do not cast a shadow on the plate.

General requirements, rules and standards for exhaust installation

There are general rules that should be followed during the installation of all exhaust systems. The main thing - respect the manufacturer's requirements and established standards. The instructions to any model always have a recommendation for the optimal distance to the plate. Typically, these parameters can be varied in the range of 10 cm, depending on the hostess or growth characteristics of the furniture structure. Standards have been developed to prevent fires for fire safety. Width hoods must comply with the width of the hob. If the suction plate surface area is less effective cleansing air will not occur.

Installation and height above the gas stove

Of all types of gas stoves is put forward to the installation and placement of drawing the most severe demands. Ignore the standard recommendation is unacceptable because of their non-compliance poses a real threat to the lives of the individual family, and the other inhabitants of the building.

To begin with, that the use of a gas stove implies the presence of open flames indoors. Any device design and placed above them, should be removed from the surface to a distance of 75-85 cm.

When installing the duct must be remembered that close the vent completely unacceptable. The gas accumulated in the premises as a result of accident or mishandling of the stove must be able freely to secede. If private access to the airbox is not provided, it is necessary to divide the current into two parts. This is achieved by installing special divided into two compartments lattice. The one part is a hole for the pipe, the other has a standard bridge.

Installation and height above the electric and induction cookers

to extract the installation requirements of the electric and induction cookers somewhat softer. This mainly refers to the guidelines for the placement of the device at a certain height above the stove. In this case it is allowed to install the hood slightly lower - at a distance of 65-75 cm.

Installation and height of the sloping hood

Slanted hoods are indispensable in the tiny rooms where the acute problem of preserving the maximum free space. When mounting the hood over the inclined plate of the gas requirements are somewhat different. The lower edge surface should be at a distance of 55-65 cm from the gas furnace. By induction or electric stove will need to withdraw only 35-45 cm.

self installation

The hood is not the most sophisticated device, so if you have little experience and a set of necessary tools, it is quite possible to install their own hands. Self-assembly - a great opportunity to save money on the services of specialists.

Mounting hood attached to the bottom of the cabinet

Suspended models are attached directly to the bottom shelf of the cabinet. Installation is simple, installation is carried out with the help of screws and screwdriver. Since the duct to retsirkulyarnomu summing device is not required, the installation of its ends connected to the mains.

Installation of the hood in a false cabinet

Self-embedding hood in a cabinet requires some carpentry skills. The new headset device is acquired at the stage of designing furniture. That it has come in already exploited hanging locker, it is necessary to extract the dimensions correspond to the internal dimensions of the housing.

To work required:

• jigsaw, you can also use the manual;
• hacksaw, wood;
• pencil;
• Screwdriver (better screwdriver);
• awl;
• building corner tape;
• Clamp.

Installation steps:

• First of all it is necessary to free the body from the front, not only a specific case for drawing, but also the adjacent boxes. Next, remove the rack and fastening the adjacent housing between a clamps. Do not miss this point - the boxes may fall and get damaged.
• Turn off the bottom shelf, apply it to the top plane of the exhaust device. An outline of the duct and the hole to remove the wire with a plug to connect the device to the network. Cut the marked holes.
• Insert the hood into the body and mark the upper boundary of the device. According to the planned lines fasten the bottom shelf. It is drilled 4 holes.

To provide an exact match fixing points with holes, you can use a stencil.

Anchoring the hood inside the cabinet and install a duct. We connect with it and vent system. Install shelves and facades. It should test the functionality of the equipment before installation of facades.

Installation of exhaust duct

Installation procedure similar drawing includes:

• fixing hoods;
• develop airway circuit and wiring;
• fitting boxes;
• mounting box using the sealant.

Duct collected from the plastic box is made of aluminum or corrugations. First Embodiment stronger and aesthetically more reliable. So you should give it preference. Plastic is easy to saw and connected with special elements. Compounds impart additional strength using a sealant. At the corrugations also has its advantages - it allows you the flexibility to lay the duct along a curved path.

Criteria for selection and extraction rules

Choosing the hood, be sure to pay attention not only to the appearance of the device, but also such important characteristics, such as its size, power, level of emitted noise. Also important as the type of control, the extra "bonuses" from the manufacturer - added extras.

The size

drawing size should correspond to the dimensions of the cooking surface and in any case, the device should not be less. The plane of the suction plate should cover the entire surface. Only in this case it is possible to ensure the effective operation of the device. If above the plate width of 60 cm and more hang the hood 50 cm, a good result can be expected. The device can not cope with the removal of odors and grease, and money will be wasted.

Power

Performance exhaust, its performance depends on the capacity of the built in her fans. Most systems are equipped with one or two devices for exhaust air. Fans may operate at different speeds. hoods are normally fitted with two or four modes. Productivity determined by the number of cleaning air per hour. In different models, this figure varies within -700 to 200 m3 / h. There are expensive extracts, capacity of which reaches up to 1300 m3 / h. According to GOST 26813-99 performance ventilation installation above the cooking surface must be not less than 200 m3 / h.

High power allows you to quickly and effectively remove grease and odors. In case of emergency - burnt food, milk escaped - this ability is very useful. But forcing the hood to work constantly in this mode to anything. At maximum speed the unit makes a lot of noise, which is only a hindrance. Therefore, fans with an average power is sufficient for normal cooking or heating food.

It should also focus on the dimensions of the room. They determine the amount of air that you need to update from 10 to 12 times per hour. To calculate this figure, it is necessary to calculate the amount of food, subtract from it present amount of furniture and multiply by 10. The resulting value will correspond to the optimum power level of drawing.

control type

Manufacturers are in the range of equipment with three different control panels.

Exists:

• touch panel - the device is incredibly comfortable to use. It is easy enough to touch finger the target area, and the unit will start the task. The fact that the work has started, the LED signals;
• A slider control panel type - in order to enable the hood and adjust the power level, you need to move the slider;
• panel equipped with buttons - each button is responsible for a specific task.

Additional functions

The functional hood can be extended. Additional features facilitate the management of the equipment, making it more comfortable for the user. Of course, the expansion of the "arsenal" possibilities can not affect the final price of the device.

Several types of additional functions can be identified:

1. Responsible for the convenient use of the device - a remote control, multi-stage regulators power, touchpad, display showing the mode of operation. All of these features make operation simple and enjoyable hood.
2. Additional "bonus" is not involved in the removal of air - integrated TV, integrated recipe book, computer, internet access. Built-in timer will not think about the necessity of self-hood off after a certain time. Company Faber Imago provides even the ability to look after the children, who are in another room via video telephony.
3. Details for the automation of the device - the presence sensor that detects the presence of smoke and odors, programming function - to be placed off or delay the automatic termination of the work after intensive removal of fumes and odors.
4. Lighting countertops and slabs due to the built-in halogen or LED lamps. Accessing backlight control makes it possible to use it as a decorative part of the interior.
5. continuous operation for a given program mode - allows you to keep a comfortable indoor climate.

conclusion

The variety of models will allow everyone to choose the optimum hood in accordance with their needs and financial capabilities.