What can I do in a toaster?

Contents:

Toasts for breakfast - simpler than simple
Fillings for sweet toast
Fillings for unsweetened toasts
What can I do in a toaster?
Advantages of toasts

If you want the day to be a glory, then start it right. For some, this is a contrast shower, for others - a light run through the park. But the main attribute of a good mood and a beautiful morning is a healthy and tasty breakfast. Today we offer to your attention an alternative to the usual sandwiches - toast for breakfast. Prepare a simple dish can be in the oven, on the fire or in the toaster. Thanks to the recipes offered by us, you can not only have a good breakfast, but also surprise loved ones with an appetizing dish, as today we will tell you what you can do in the toaster, except for the usual toasts.

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Toasts for breakfast - simpler than simple

Preparing toasts is as old as civilization itself. Even the ancient Egyptians burned stale bread. Today you can also prepare delicious, excellent, versatile snacks for breakfast using an oven or a toaster.

At first glance, it seems that making a sandwich is a simple matter. However, in order to create something unusual, you must first correctly choose all the components. In order to make the breakfast not only tasty, but also useful, pay attention to the following points:

Choice of fry pan.
Preparing the basics.
Filling for savory sandwiches.
Dressing for sweet toast.

Consider these points in detail.

Choice of bread

First of all, you need to decide which frying pan for toasts you like best. And we offer to get acquainted with the following options:

Plain bread for sandwiches. White, rye or wheat - it does not matter, because of any soft bread for sandwiches always get excellent toasts. This kind of frying pan is always cut, so toasts will be the same.

Important! Do not forget that soft wheat bread is fried much faster than dense rye, so watch carefully so that toasts do not burn.

Dense grain bread is suitable for crispy crust lovers. Pay attention to such dense types of frying pan: gray bread, bread from nine cereals, hala, loaf, baguette or French loaf.

Important! To simplify your task, choosing the option that you can do in the toaster, take into account the following tips:

Choose in the store, if possible, the cut bread. It's quite difficult to cut bread on the same pieces yourself. But if you are doing chopping the house on your own, then use a special knife for this purpose. Slices try to make a thickness of 2 cm - these sandwiches will be thick enough and the toaster will fit.
You can use old stale bread for toast. If the baking is stale, then fry it. The toaster can breathe new life into such bread. By the way, bread 2-3 days ago is even more useful than fresh. Especially if it's a whole-wheat or a scorched-hole with bran.

Preparation of the basis

So, you have chosen the bread for the sandwich, now it's time to start preparing the basis. Bread can be dried in a toaster, fried in a frying pan, in an oven or on a fire.

Preparing the substrate in the

To prepare the bread before turning on the appliance. Cut it in such a way that the pieces are not too thick and not too wide, otherwise - the toaster will be full and the edges of the frying pan will burn.

Then proceed as follows:

Carefully place the cooked slices of bread in the toaster holes. If the bread does not fit into the hole, cut it around the edges. Be sure to check that the slices do not touch the heating coils of the device.
Adjust the toaster to the desired color of the bread. Adjust the lever higher or lower, depending on the type and thickness of the bread, as well as your preferences. You can choose a brown and crispy toast, or you can cook and softer. If you are not sure of your desires, then set the handle to the lowest level, and then go to higher temperatures if the toast seems too pale.
Lower the button to fry the baking.
After the end of the cycle, pull out the resulting toast.

Preparation of toast in the oven

To evenly grill the bread, put it in the oven with the convection mode:

Place flat slices of baking on a baking sheet, in a frying pan or directly on the oven rack.
Place the rack at the highest possible position.
Switch on the highest possible temperature and minimum time.
Keep an eye on the product so that it does not burn out.
Turn the bread up with tongs to fry both sides of the toast.
Remove the toast from the oven.

Important! The most efficient way to prepare a sandwich base is to use a grill in the oven, which, with less energy, will move the product faster towards the source of heat. However, remember that the grilled toast will be roasted much faster, so get it as soon as it turns brown and crunchy. Otherwise, a minute later the toast will turn black.

Preparation of the basis for toast in the skillet

Evenly fried frying pan you can cook on a cast-iron frying pan without using oil( even to lubricate the surface of the dishes).Just put the pieces of bread in a dry frying pan and allow them to roast them from the heat.

If you want to add butter before frying, then use a small amount of butter or sunflower oil, then the crust of bread will be golden and crunchy.

Important! This option is called "Texas toasts."When preparing toasts, do not forget to turn them regularly using a tongs or a spatula.

Toasting toast on fire

For open fire, use a grill - throw some bread or biscuits on the device and let, smoke and heat make them crunchy.

Important! As an option - you can use the grill after it was prepared on sausages or hamburgers. In this case, pastries will absorb meat scents and your breakfast breakfast will be even more delicious.

Tips:

If you are using a grill rack, first clean it with a knife or scapula from the plaque.
To make a crisp crust, sprinkle the bread with olive oil before grilling.
If you use an open fire, be sure to observe the cooking process, as the bread can burn in a few seconds. Do not forget to turn the bread very often.
You can fry bread on hot stones near the fire. Smearing with smoke is a delightful alternative to frying.

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Fillings for sweet toast

Prepared toast can be cut into two, four pieces, or you can leave it entirely. It's a matter of taste. A well-fried piece of toast is a perfect springboard for any filling.

Popular variants of

For sweet sandwiches are suitable:

Butter( chocolate).
Jelly.
Gem. Toast with jam is the fastest and most nutritious breakfast. Cook the bread in the toaster with a thin layer of jam and decorate with fresh berries.
Honey
Sweet syrup. Caramel own cooking.
Berries or fruit. Nutritious and useful sandwiches will be obtained if toasted toast with toasted honey and berries.
Sweet cottage cheese.
Peanut Butter.
Condensed milk( plain or cooked).

We suggest you use the following recipes for preparing a delicious breakfast.

Recipe # 1.Sandwich with peanut butter and banana

To prepare the dish you will need the following ingredients:

Bread soft - 4 slices.
Banana - 1 pc.
Peanut Butter - 2 tbsp.spoons.

Preparation:

Dry the bread with a toaster.
Banana peel and cut into slices.
Grind one half of the bread with peanut butter.
Put banana pieces on the oil.
Cover the banana with a well-oiled slice of bread.
Cut the sandwich in half.
Serve with tea, coffee and milk.

Recipe # 2.Toast with sugar and cinnamon

To prepare the candied toast, mix the following ingredients carefully:

½ tbsp.tablespoons of creamy soft oil.
1 teaspoon of sugar.
½ teaspoon ground cinnamon.

Spread the cooked mixture on toasted bread, and a delicious toast is ready.

Recipe # 3.Sweet double toast

Double sandwiches can be made with any stuffing: cottage cheese, jam, chocolate paste, etc.

The cooking process is quite simple:

Soak bread slices in whipped milk with protein.
Fry the bread in a frying pan with butter.
Toast the cooked toast with a stuffing and cover with the second toasted bread.
Cut the bread diagonally.
Pour honey on top and decorate with berries.

Recipe # 4.Toast with curd mass

To prepare the dish you will need the following ingredients:

White bread of rectangular shape - 1 piece.
Milk - 30 ml.
1 egg white.
50 g of cottage cheese.
10 g of butter.
1 teaspoon of honey.
1 tbsp.a spoonful of sugar.
Berries to taste.

Preparation:

Whisk the milk protein.
Dip a piece of bread into this mixture.
Lubricate the frying pan with oil( 5 g).
Fry the bread on both sides.
Cut the fried bread diagonally.
Cottage cheese stir with honey.
Lubricate one half of the toast with curd, and put the other half on top.
Preheat the frying pan and melt the remaining oil.
Add sugar to the butter and stir it constantly.
Add the berries to the pan as soon as the sugar dissolves.
Stirring, hold the berries on low heat for 1-2 minutes.
Decorate the toast with berries.

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Fillings for unsweetened toasts

The following fillings will help you to change breakfasts:

Egg. The usual hard-boiled egg is cut into thin plates and put on toast. Together with the egg, you can also use vegetables: cucumber, tomato and lettuce. The toast is as follows: bread, lettuce leaf, a slice of tomato and a slice of sliced eggs and cucumber. Scrambled Eggs. Toast with fried egg and arrows of spring onions is a truly masculine dish.
Ham. Quickly for breakfast, you can prepare a nutritious toast, consisting of toasted bread, a leaf of lettuce, ham and a pepper slice.
Bacon. Toast with bacon and mustard is the basis of the basis of the male diet.
Chicken.
Fish. For example, herring with onions or sprats with dill - what can be more patriotic?
Tuna. A simple and tasty snack - tuna sandwiches, can be served for breakfast or snack, or you can take it with you to a picnic or work. To make them, mix canned tuna( 50 g) with mayonnaise( 2 tablespoons), mustard( 1 tablespoon) and lemon juice( ⅓ lemon).Lubricate the bread baked in the toaster with the resulting mass.
Mushrooms( champignons).Mushrooms fried in oil are an excellent coating of toasted toast.
Cheese. An excellent solution will be any soft cheese, for example, Feta.
Red caviar. Toast with butter and caviar is a classic of the genre.
Fresh vegetables. To be full of energy in the morning, start breakfast with vegetables. Bread dry in the toaster, cut the tomatoes in half and remove the seeds. Slice the tomato slices, cucumber - thin slices, and wash the leaf of lettuce, dry and break in half. The toast will look like this: bread, salad, cheese, cucumber, tomato. From the top you can pepper, salt and decorate with greens.

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What can I do in the toaster?

The recipes above certainly helped you to vary breakfast. But there are still many different variations that can be made in the toaster. It can be used to prepare delicious and hearty dishes, for example, hot dogs or cheese croutons. In addition, in the toaster you can warm up already cooled pies and rolls.

Use the following recipes for making quick and mouth-watering breakfasts, if you have already tried the classic dishes and are thinking about what else you can do in the toaster.

Recipe # 1.Cheese croutons

Just a couple of minutes, and the optimal amount of protein and carbohydrates in a plate.

Ingredients:

Baguette - 1 pc.
Butter - 80 g.
Cheese - 200 g.
Spices( to taste).

Method of preparation:

Cut the baguette in half and then, each halve into two pieces.
Oil each piece of bread.
Place the cheese on top of each piece of baguette.
Bake cheese toasts in the toaster( or oven).

Recipe # 2.Hot dog with mustard

In just half an hour you can prepare a snack or dinner from sausages and rolls. The following ingredients are required for the preparation of hot dogs:

Sausages - 4 pcs.(good quality).
Buns for hot dogs - 4 pcs.
Grated cheese( to taste).
Mustard - 2 tbsp.spoons.
Ketchup - 2 tbsp.spoons.
Greenery( to taste).

How to prepare:

Clean the sausages from the film.
Cut them into two parts.
Fry the sausage halves in the toaster for 3-5 minutes.
Buns cut in half.
Put fried halves of sausages in rolls.
Pour the hot dog with mustard and ketchup.
Decorate the dish with grated cheese, greens and cabbage( if desired).

Recipe # 3.Toast with cheese and mushrooms

A great option for what you can do in a toaster.

Important! This dish must be served hot.