How to make cheese cakes in the oven?

Curd cheese cakes are, of course, one of the most favorite dishes of children and adults. Their delicate taste and pleasant aroma will not leave anyone indifferent. Each housewife necessarily spoils her loved ones with such delicious pancakes. Cheesemakers are perfect for breakfast and as a dessert. Did you know that the traditional dish frying can be replaced with more useful and convenient baking in the oven? We advise you to try this method of preparation of cheese cakes. Next, we will tell you in detail how to prepare cheese cakes in the oven, but also give a variety of different recipes for the dish. With their help, you can surprise and please your family with new culinary delights.

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Baking methods

In general, there are a lot of ways of heat treatment of products. And the choice depends on your desires and possibilities. So, curd cheese cakes can be prepared by the following methods:

• Fry in a frying pan, which is the most standard way of cooking this dish.
• Cook in the microwave. Also a good method, especially topical, if for some reason there is no possibility to fry or bake a dish.
• Make a pair of pancakes with a steamer.
• Modern manufacturers of household appliances are ready to provide you with a universal assistant in the form of a multivark. With the help of such an apparatus, you can brew and cook cottage cheese, and fry, and cook for a couple.
• Baking cheese cakes in the oven.

This is the last method of preparation and will be discussed.

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Advantages of the

roasting technology If you do not know how to make the cheesecakes in the oven, we will help you. But for starters, I would like to highlight the advantages of making such pancakes to further convince you of the correctness of the choice.

So, the benefits of this cooking are as follows:

• Perhaps the main and most important advantage of baking is that you do not have to stand by the stove and watch the process, controlling the degree of roasting.
• Pancakes in the oven warm up evenly.
• Baking does not contain harmful substances that are formed during the frying of products.
• The capacity of the oven makes it possible to prepare a significantly larger number of syringes at a time.
• Pancakes will be less greasy, as for their production will require quite a bit of vegetable oil.

Important! Dietary desserts will be enjoyed by women who carefully control their weight.

• Dishes cooked in the oven are much more useful than fried. Therefore, these cheese cakes can be safely given to small children and people who follow a strict diet.

Such dignities are undeniable grounds to prepare syrniki in the oven. Do you agree? Then store the dishes in which you will bake pancakes. For these purposes, you can offer several options:

• Greased vegetable oil pan.
• A tray covered with parchment or foil.
• If you do not have a suitable baking tray, use the same frying pan in which you were going to fry pancakes. True, it will be a pity that the number of syrnikov will decrease.
• Silicone molds are also suitable.

Important! If you use the base of different shapes and patterns, then the appearance of the syringes will become very original.

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List of recipes

Well, there are a lot of recipes, like making cheese cakes in the oven. We offer to your attention the best of them.

Classic recipe

For the preparation of tasty and tender curd pancakes according to this recipe you need to stock up with such ingredients:

• Quality and fresh curds around 200-250.
• Chicken eggs - 2 pieces.
• Wheat flour, only the highest grade - about 50-70 g. If you pour the flour with tablespoons, then it is 3-4 spoons.
• Sugar-sand - 100 g.
• A teaspoon of baking powder. It can be replaced with baking soda, slaked cider vinegar.

Now we turn to the cooking process itself. First of all, we prepare a dough for our cheese cakes. To do this:

1. Whisk eggs with sugar.
2. Gradually add flour to the resulting composition. Must be sifted.
3. The next step is adding a baking powder.
4. We knead the dough until it is completely homogeneous.

After you have prepared the dough, proceed to the baking of the cheese cakes:

1. Preheat the oven to a temperature of 160 degrees. Use the bottom heating mode.
2. With wet hands, form small balls and evenly place them on a baking sheet.
3. Lightly flatten them slightly.

Important! They are baked for about 20-25 minutes.5 minutes before the readiness, put in the oven the mode of overheating, so the top of the fritters will blush.

Cheesecakes with poppies

A frequent ingredient in cheese cakes is semolina, as it has a good binding effect, which is important for the test. Plus the structure of cereals is very pleasant. How to cook cheese cakes in the oven for this recipe?

Prepare such components:

• A pack of cottage cheese weighing about 250 g.
• Egg chicken, fresh - 1 piece.
• Sugar - 50 g.
• Wheat flour, top grade - 3 tablespoons or 60 g.
• 1 tablespoon of semolina.

Prepare the dough in this way:

1. Mix all the ingredients except the flour.
2. Let's leave the dough for 20 minutes so that the manka swells.
3. Add the sifted flour and again mix everything thoroughly.

Remains baking:

1. Heat the oven to 160 degrees.
2. From the test we make small balls.
3. Spread them on a greased baking sheet and press it to get a flat shape.
4. The cooking time is not more than 20 minutes.

Important! Cottage cheese pancakes with semolina have a granular consistency, and their taste becomes more juicy.

Cheeses without adding eggs

The absence of eggs in the dish makes it softer, more tender and crumbly. How to make cheese cakes in the oven without this seemingly important component? Quite simply!

For this you need the following products:

• One packet of fresh curd around 200-250 g.
• Brown sugar - 1 teaspoon with a slide.
• Table salt - half teaspoon.
• Wheat flour of the highest grade - 100 g.

Mix dough for syrniki:

1. Cottage cheese we rub with sugar, and to the received weight pour the sifted flour in small batches.
2. We mix all the ingredients well, so that a homogeneous mass without lumps leaves as a result.
3. From the dough, we form balls and roll them in flour.
4. Spread on a greased baking sheet.

Important! Bake cheese cakes in a preheated oven at a temperature of 160 degrees. The cooking time is about 20 minutes.

Cheeses without adding flour

Dietary fritters do not differ in taste from syrniki with flour. And how to make cheese cakes in the oven, so that they are less caloric?

Take the following components for the test:

• Fresh cottage cheese - a pack of about 250 g.
• Chicken fresh egg in quantity - 1 piece.
• Sugar - 50 g.
• Baking powder - one teaspoon.
• A small pinch of common table salt.
• For a special taste and aroma, add vanilla and cinnamon.

Let's start kneading the test:

1. Thoroughly stir the curd with a fork or rub it through a sieve.
2. Add to the curd weight all other products.
3. We mix all the products thoroughly until smooth.

Important! In a preheated oven, bake the cheese cake at a temperature of 160-180 degrees. The cooking time is approximately 20-25 minutes.

Yeast syrniki

This recipe is sure to please you for its magical muffin flavor and pleasant taste. Prepare the following ingredients:

• Freshly packaged cottage cheese weighing 250 g.
• Two fresh chicken eggs.
• Wheat flour, take a better grade - 200 g or a standard glass with a slide.
• 3 tablespoons of sugar.
• Dry baking yeast - 1 teaspoon.
• Milk of medium fat content - 100 ml. A pinch of salt.

How to prepare cheese cakes in an oven using yeast? The dough is made so:

1. We combine in the bowl such components: cottage cheese, eggs, half of flour, sugar 2 spoons, salt.
2. Mix thoroughly all the ingredients.
3. The remaining spoonful of sugar is added to warm milk, we pour in the yeast.
4. Wait 15 minutes and add the yeast mixture to the test. Stirring.
5. Pour the remains of sifted flour into a mass and again carefully stir the dough.

Important! After this, the dough should be covered and left to infuse for about an hour in a warm place.

After this time, proceed to baking the dish:

1. Preheat the oven in the lower heating mode to 200 degrees.
2. Form the curd balls, which are laid out on a baking sheet. Give them a more flat shape with a small tap.
3. Leave this state for 10 minutes. It is necessary for the kneaded dough to rise.
4. Bake pancakes 20 minutes, and a few minutes before the end, turn on the upper heat for browning syrnikov.

Important! Fluffy porous cheese cakes are perfect for impregnation with various compositions: jam, condensed milk, confiture.

Fruit curd cakes

You can diversify all of the above recipes with the addition of delicious fruit ingredients.

For this perfectly suited:

• Apples.
• Bananas.
• Pears.
• Strawberry.
• Citrus.
• Cherries.

In general, what to add - it's up to you. Choose your favorite fruit, mix them with each other and the dish will become even more delicious.

There are several nuances how to make syrniki in the oven with fruit:

• The amount of fruit should be equal to half the mass of cottage cheese.
• You need to add some more flour. More juicy and moist fruits require more flour.
• Increase the baking time of the cheese cake with fruit for 5 minutes.

Important! You can also add dried fruits to the cheese cakes. The washed and ground ingredients are mixed with the dough. For these purposes, perfect apricot, various kinds of raisins, prunes, dates.

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Dessert serving

Will complement your delicious dish with its competent serve to the table. From this it will become even more appetizing and tasty.

As a sauce for sweet syrnics suitable:

• Sour cream.
• Any jam or jam. Melted chocolate.
• Fragrant honey.
• Condensed milk.

Important! Pancakes can not be watered, but sprinkled with powdered sugar.

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Secrets of cooking

We will tell you some more secrets about how to make cheese cakes in the oven:

• The flour must be sieved before the dough is prepared.
• Adding flour is best done in small pieces.
• If you run out of flour or if it is not enough for a prescription, replace it with a manga.
• Thick dough will give the fritters hardness, and the batter will creep.
• Ingredients do not use cold. We recommend that you first obtain them from the refrigerator so that they become room temperature.
• The baking powder gives the fritters a splendor.
• Before laying on a baking sheet, roll each cheese cube in flour or semolina.
• Before adding raisins to the dough, carefully dry it or roll in flour. Then this ingredient will be distributed evenly over the curd.
• Wet cottage cheese before use will be advisable to recline on gauze and let the liquid drain for an hour.
• It is optimal to buy a curd of a homogeneous consistency without grains. If it is not, then break it with a fork or rub through a sieve.
• A crusty crust can be made if the top of the syrup is smeared with beaten egg whites with sugar, sour cream or a piece of butter. These manipulations must be done at the end of the baking, by turning on the oven's upper heating mode.

Knowing how to make cheese cakes in the oven, you can diversify the menu of your family. And cooking the dish in this way will only strengthen the palatability and useful qualities of curd pancakes. In our article you will certainly find the very recipe that will become your specialty.