How to get rid of the smell of fish in a saucepan?

Fish - one of the most popular products in our kitchen: sea, river, boiled, fried, baked, salted, dried, canned fish and even a ram for beer. It is a useful product consisting of easily digestible protein, polyunsaturated fatty acids, microelements and vitamins. Everything in the fish is fine, except for the smell. He for a long time eats in a cutting board, a pan and a frying pan, does not want to be weathered from the kitchen. Sometimes it seems that the frying pan was washed after the fried fish, and you start on it, for example, pancakes to fry - but no, again this fishy aroma appears. How to get rid of the smell of fish in a saucepan? This is a common problem for lovers of fish dishes. Fortunately, there are a few time-tested and hostess recipes to combat this scourge.

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How to remove the smell from the pan?

Remove the corrosive amber from the pan after cooking fish in it in several ways.

Method number 1:

1. To remove the aroma of fish from the pan, it must be filled with dry mustard and pour hot water.
2. Let it stand for half an hour, then wash it.
3. If the smell is still there, try rinsing the pan with a weak vinegar solution or rubbing a slice of lemon.

Method number 2:

• It is necessary to fill the bottom with soda and add water( 1 tablespoon per 1 liter of water).
• Place the pan on the fire, boil the liquid for a few minutes.

Important! Soda not only perfectly copes with unpleasant smells, but it also helps to clean burnt leftovers of food.

• After washing for the best result, the pan can be scalded with boiling water.

Method number 3

Many housewives believe that it will be enough just to wash the saucepan with laundry soap, and in the end rinse with a weak vinegar solution and put it to dry without wiping.

Method number 4:

1. Expensive ceramic pans should be soaked in hot water.
2. After - it is required to wipe dry with a paper towel.
3. Usually it removes the smell, but if it does not help - wash the pan with the soda.

Method number 5:

1. Empty the pan on the stove, then pour on the bottom of the sleeping wet tea.
2. Close the lid tightly and leave for an hour.
3. Wash the pan as usual - the smell of the fish should disappear.

How to get rid of the smell in a saucepan - you already know, now we'll move on to washing the frying pan.

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How to get rid of the smell of fish in a frying pan?

This task will be somewhat more complicated than the previous one. In a frying pan, unpleasant odors are absorbed faster, but last longer.

Method # 1:

1. First, drain the oil, wipe it off with a paper towel, and then wipe the surface with mustard.
2. After this, wash the frying pan with warm water and detergent.
3. You can pour mustard in a frying pan and pour hot water. Let it brew, then wash as usual.

Method # 2:

1. After removing residual fat with a cloth, treat the inner surface of the frying pan with water with the addition of vinegar.
2. As everyone knows - vinegar perfectly removes unpleasant odors, not worse than soda.

Method number 3

Can help cope with the smell of fish and table salt - you need to wipe the pan with warm salt and then wash with a detergent.

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How to remove the smell of fish from dishes?

• If you do not want to fight after a long time with an unpleasant odor, take the glassware under the fish dishes - it is easiest to launder.

Important! For cutting fish it is better to use a cutting board also glass.

• Plates after fish dishes are well washed with dry mustard. It not only fights with unpleasant odors, but also removes fat.
• You can soak the dishes in cold water with salt for half an hour. After that, wash the dishes with detergent. If it does not help - scald with boiling water.
• Well cope with the problem of soda. You can rub soda dishes and rinse, and you can pour soda into a bowl and pour hot water. After a few minutes, rinse and rinse the plates.
• Can be used to remove unpleasant odor of ammonia or vinegar:
  1. Remove grease residues with a dry paper towel.
  2. Then soak the bowls in warm water with the addition of vinegar or ammonia.
  3. After - rinse and wipe dry.
• You can cope with the smell of fish and lemon rind - it wipe the surface of the plates. This procedure should help to solve the problem.
• If you have chopped fish in a food processor or a meat grinder, at the end, skip a couple of lemon slices.

Important! Lemon can be wiped for the same purposes with a cutting board, table, knife.

• Forks, spoons, knives, metal blades after cutting, cooking and eating fish dishes before washing, wipe with vegetable oil, vinegar or raw potatoes, then wash in cool water.

Important! You can also get rid of the smell of onions, garlic from cutlery.

• If you do not want to wash the baking sheet from fat and odors, cook fish and meat in foil or sleeve.

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Useful tips for the housewives to note:

• In order for the fish to smell less in the frying process, roll the peeled and sliced ​​potatoes into the butter.
• Some landladies advise dripping a little lemon juice into the oil - this also prevents the spread of the aroma of the fish.
• If you do not want the smell of fish to pass to the next cooking in this pan - get a separate pan for the fish. And then the question of how to remove the smell of fish from a frying pan will fall off by itself.
• Some women, in order to make the fish less odor during cooking, dip it for several minutes into a solution of water, vinegar, pepper and bay leaf. You can rub salt into the fish carcass for the same purpose, wait 15 minutes and rinse.
• Another way to neutralize the smell is to use dill seeds. Just sprinkle them with fish that are ready to freeze, or vice versa - taken from the freezer for defrosting. Then, during cooking, there will be less unpleasant odors.
• When preparing fish broth, add a little milk - this will not only improve the taste, but also neutralizes the smell.

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How to remove unpleasant odors from hands?

It is convenient to remove gloves in gloves, but to cook - no, although sometimes you really want it, because the smell of onions, garlic, herrings eats into the skin for a long time:

• In order for the fragrances of these products not to be absorbed into the skin, before cooking, treat the hands with a weak solutionvinegar.
• After cooking, first rub the skin with salt, then wash with soap.

Important! It is advisable to have a liquid soap in the kitchen, which removes unpleasant odors.

• If it does not help, rub your palms with a slice of lemon.

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Some useful tips for getting rid of unpleasant odors:

• If the clothing is soaked after cooking in the kitchen with the smells of food, soak it for 40 minutes in water with the addition of vinegar( 2 tablespoons per 1 liter of water).Fabrics it does not hurt, but the extra smell will help to clean.
• Unpleasant flavors from the kitchen will help to drive away coffee - it needs to be fried in a dry frying pan for a while. If someone does not like coffee, then you can just use air fresheners.

Important! Do not forget to turn on the hood during cooking.

• After washing dishes, pots, pans, if you cooked fish, cabbage, lamb and other strong-smelling products, do not forget to wash the kitchen sink, clean the drain, otherwise - the kitchen smell:
  1. The washbasin can be washed with soap.
  2. In the sink and around it, pour plenty of soda and extinguish with vinegar. This will not only refresh it, but will also save small clogs, disinfect it.
  3. You can pour a boiling solution of detergent into the sink( 2 tablespoons per 1 liter of boiling water), but you need to be careful.

Important! For plastic pipes, this method is not suitable.

• To get rid of unpleasant odors in the refrigerator, you need to wash it with a weak solution of vinegar or with the help of soda( 1 tablespoon per 1 liter of water).
• If you put the fish in the refrigerator - lay out on slices slices of black bread or pour charcoal into the saucer.
• Charcoal, poured into an open vessel, will help neutralize unpleasant smells in the pantry or other small utility rooms where fish products are stored.
• Foreign flavors of cooking fish, tobacco, indoor colors help to remove wet towels. They can be hung or laid out on upholstered furniture.

It is quite possible to get rid of the smell of fish in a pan, frying pan, plates, hands and even indoors. For this, you do not need to buy expensive funds and spend a lot of time. It is enough only to know a few secrets and take advantage of the products that every landlady has. With the help of practical tips from this article, you can not only remove the unpleasant smells of products, but also prevent their appearance or reduce their intensity. Use the recommendations of experienced housewives, and cooking will be for you a much more enjoyable pastime.