🍳 Induction hob (stove): forms, advantages and disadvantages

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Electromagnetic induction brought the world many useful discoveries, which found itself in a variety of industries and fields. Even kitchen appliances was able to implement a physical phenomenon, increasing energy efficiency and ease of cooking. In this article we will look at induction cooktops (plates), discuss their pros and cons, and prices.

Induction cookers - a new milestone in the production of electric cookers
Induction cookers - a new milestone in the production of electric cookers

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  • 1 Induction cooktop - what is it
  • 2 Unlike induction hob from the power - comparing the pros and cons
  • 3 Main technical characteristics of induction cookers
  • 4 What cookware is suitable for induction cookers
  • 5 Harmful if the induction hob health
  • 6 Overview of the main manufacturers of induction cooking stoves
    • 6.1 Bosch
    • 6.2 Electrolux
    • 6.3 Neff
    • 6.4 Siemens
    • 6.5 Gorenje
    • 6.6 AEG
  • 7 Basic rules of operation of induction cookers
  • 8 Induction hob - a review of the best models of the year 2018-2019
    • 8.1 hansa BHI68300
    • 8.2 Weissgauff HI 32
    • 8.3 Maunfeld EVI 292-BK
    • 8.4 bosch PUE611FB1E
    • 8.5 Electrolux EHH 56240 IK
    • 8.6 Hotpoint-Ariston IKIA 640 C.
    • 8.7 Indesit VID 641 B C
    • 8.8 Gorenje IT 612 SY2W

Induction cooktop - what is it

Induction hob - it's the same electric stove. Simply, in contrast to the classical direct heating by the heating element to the dish, there applies high frequency magnetic field. It forms an inductive eddy current warming dishes, specifically for this purpose. Plate and dishes are somewhat transformer where electricity is transmitted from one coil to the other by electromagnetic induction. Only the pan or frying pan on an induction stove and even acts as a conductor, which is heated by passing through an electric current. Naturally, that the dishes should be special - ferromagnetic, or plate will not be able to give her induction. That is, the heating will not.

Unlike induction hob from the power - comparing the pros and cons

The most important difference between the two types of plates - no direct heat. That is, electricity heats only the very dishes. This means that the plate heat losses are minimized. In fact, induction cooker - energy-efficient version of a simple electrical. However, the application still imposes some limitations of electromagnetic induction. For example, the home devices can not be installed next to other devices that are sensitive to electromagnetic radiation - refrigerators, microwave ovens and others.

Since heating is the most optimized, avoiding various intermediaries - spiral or drives the heating element, its effectiveness many times more conventional plates. So, at a lower cost, meals are prepared quickly.

The panel can be built into almost any kitchen interior
The panel can be built into almost any kitchen interior

From the first appearance of their induction plates it has been relatively high cost. Now, with the growth of technology and the simplification of the manufacturing process the price almost equal to the classical type. Therefore, this shortcoming is no longer relevant.

Of small advantages it may be noted design features. There is no need for direct contact of the plate with utensils, it is possible to use a convenient surface - for example, high-strength glass. Since it is convenient to remove the remnants of food, and it looks more stylish than the hotplate or spiral.

Main technical characteristics of induction cookers

The main characteristics of induction cookers have not so much. Most often they are chosen for additional functionality. The main characteristics are taken only for selecting a starting point. The first thing you first pay attention to - plate capacity. This parameter is usually in the boundaries between 2 and 3.5 kW. The higher the power, the faster you can cook food or heat up food.

Another important parameter - the material of the working surface. The most demanded glass ceramics. it perfectly I look in the kitchen and it makes it easy to eliminate contamination after cooking. However, and dirt on it more clearly, so take care of the surface have often.

Of the additional functionality is to provide a number of burners, the type of control and the existence of different protection mechanisms - Automatic boiling, residual heat display, control and safety interlocks off.

What cookware is suitable for induction cookers

Tableware It must comply with specific criteria. This is due to the fact that the electromagnetic radiation used in induction plates. So, and utensils must have ferromagnetic properties. That is, it must be made of such an alloy, or be at the bottom of a special pad.

If the bottom of the dish and thick magnet - it is definitely suitable for induction stoves
If the bottom of the dish and thick magnet - it is definitely suitable for induction stoves

The bottom of the dishes must be between 2 and 6 mm. This will avoid deformation by heat. The diameter is also important. The minimum recommended size - 12 cm. Furthermore, plates should overlap at least 50% of the burners. At the bottom there should be no relief, that is, it must be perfectly flat. This is important for protection against overheating of the system and help to avoid vibrations when heated.

In practice, use any metal utensils. The only question is what gives a special high efficiency in the preparation. Incidentally, it should be noted that more or less modern plates themselves can determine whether standing on her kitchen utensils suitable for induction transmission or not. If a positive result, the magnetic field will be enabled.

Harmful if the induction hob health

It is interesting that since the introduction of induction cookers, obvious harm to human health and has not been proved so far, as well as refuted. Given that the device generates a high-frequency currents, its damage can be compared with a microwave. But to electromagnetic radiation is really beginning to affect the body, need long-term exposure, the order of several hours. So it is unlikely hour cooking near the induction hob will cause irreversible consequences.

Overview of the main manufacturers of induction cooking stoves

In general, induction cookers produce those companies who are leaders in the development of household appliances. That is, almost all well-known brands.

Bosch

The German company, which is easier to list the sectors which it is not engaged. Household appliances, motors, various categories of equipment, electronics and much more. Induction cookers from Bosch full-size plain, ie, include and oven. But there is also a range of panels, which are more compact.

Electrolux

Electrolux is also quite big brand, which over the years of its activity has absorbed a lot of companies and industries. The main direction - different kinds of home appliances. Induction cookers from Electrolux presented mainly panels.

Neff

Old brand, which started its activity with the production of coal-fired furnaces. Since 1982, the structural part of the Bosch corporation, but it also produces electric cookers under its own brand.

Siemens

A huge concern, which includes a variety of different brands and companies around the world, producing almost everything: appliances, machines, equipment for medical and industrial applications.

Gorenje

Slovenian brand is relatively young. At the beginning of his way produced agricultural machinery. Most of the products are exported.

AEG

Enterprises under the name AEG longer exists. Trademarks used Electrolux company, Techtronic and a number of smaller manufacturers.

Basic rules of operation of induction cookers

There are no hard and fast rules or special instructions not. Use very simple stove. even a child cope with the management. There are only a few guidelines to help you get the most efficient stove.

You should start with the dishes. To determine suitable cookware or not, you can simply attach it to the bottom of the magnet. Magnets - so exactly suited. Materials that are most often have such properties: iron, steel, enamelled steel.

It is worth noting that when the induction hob may emit a seemingly strange sounds. For example, hiss, poscholkivanie, whistling or crackling. This is a normal operation of the instrument. Of course, if the device is buzzing as the Boeing during take-off, it is, at least, should be alerted.

Induction hob - a review of the best models of the year 2018-2019

Now we have to go through the proposals of shops selling induction panel. We will look at the characteristics, prices and look at reviews.

hansa BHI68300

The surface of the panels in 9 out of 10 cases are colored black
The surface of the panels in 9 out of 10 cases are colored black

Not a cheap model from Hansa company for 17,000 rubles. It is a recessed type electric panel. On a surface made of glass ceramic has 4 rings induction type. The control unit is located in the most convenient area - front. Control Type - touch buttons. panel power is 7 kW. can be separated from the presence of the panel features timer burners, residual heat indicator system and the possibility of breaker bar lock.

Review of Hansa BHI68300.

Induction hob (stove): What is the secret of a quick and safe cooking
More on Yandex. Market: https://market.yandex.ru/product—varochnaia-panel-hansa-bhi68300/9350871/reviews? track = tabs

Review of Hansa BHI68300.

Induction hob (stove): What is the secret of a quick and safe cooking
More on Yandex. Market: https://market.yandex.ru/product—varochnaia-panel-hansa-bhi68300/9350871/reviews? track = tabs

hansa BHI68300

Weissgauff HI 32

With glass ceramic it is very easy to remove any dirt, but even a small part of it is very noticeable
With glass ceramic it is very easy to remove any dirt, but even a small part of it is very noticeable

Induction hob, nonstandard. In particular, the model is very narrow - only 29 cm at a depth of 52 cm. Burners of 2, with a total maximum power of 3.5 kW. The working surface is made of glass ceramics. The control unit is at the front. Button touch. There are infinitely adjustable heating. Buy panel is 8000 rubles.

Review Weissgauff HI 32.

Induction hob (stove): What is the secret of a quick and safe cooking
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Review Weissgauff HI 32.

Induction hob (stove): What is the secret of a quick and safe cooking
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Weissgauff HI 32

Maunfeld EVI 292-BK

such as "Domino" panels can be supplemented with new modules
such as "Domino" panels can be supplemented with new modules

Like the previous model, this panel is a narrow width - just 29 cm. It also has 2 burners, designed for a total maximum power of 3.5 kW. The surface material - glass and ceramics. The control unit in the most convenient place - in front. From classical functional - safety shutdown timer and burners. The panel is able to recognize the presence of dishes. It should be a model 9000 rubles.

Review Maunfeld EVI 292-BK.

Induction hob (stove): What is the secret of a quick and safe cooking
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Review Maunfeld EVI 292-BK.

Induction hob (stove): What is the secret of a quick and safe cooking
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Maunfeld EVI 292-BK

bosch PUE611FB1E

Touch control is used on a large number of cooking plates
Touch control is used on a large number of cooking plates

Full-size panel built on 4.6 kW. The model is quite expensive for the budget segment. Buy it possible for 30,000 rubles. From above it is covered with glass-ceramic and has 4 Induction hotplate equipped with a built-in timer with sound. Management is carried out using the touch buttons. The control unit is located in front.

Review about Bosch PUE611FB1E.

Induction hob (stove): What is the secret of a quick and safe cooking
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Review about Bosch PUE611FB1E.

Induction hob (stove): What is the secret of a quick and safe cooking
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bosch PUE611FB1E

Electrolux EHH 56240 IK

The diameters of the working zones may vary
The diameters of the working zones may vary

The most common embedded panel from one of the leading manufacturers of home appliances. Maximum plate power - 6.6 kW. Other similar panels is not much different. The same glass-ceramics, touch buttons, the residual heat indicator and function breakers. Buy a device can for 20600 rubles.

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Induction hob (stove): What is the secret of a quick and safe cooking
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lectrolux EHH 56240 IK.

Review about Electrolux EHH 56240 IK.

Induction hob (stove): What is the secret of a quick and safe cooking
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Electrolux EHH 56240 IK

Hotpoint-Ariston IKIA 640 C.

Ariston has supplied its panel convenient and beautiful control panel
Ariston has supplied its panel convenient and beautiful control panel

Another well-known brand. The cost of this model is 21,000 rubles. The surface material - glass and ceramics. It placed 4 induction hobs. Touch buttons located on the front. You can set the timer to lock the buttons and automatic recognition of the dishes.

Review about Hotpoint-Ariston IKIA 640 S.

Induction hob (stove): What is the secret of a quick and safe cooking
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Review about Hotpoint-Ariston IKIA 640 S.

Induction hob (stove): What is the secret of a quick and safe cooking
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Hotpoint-Ariston IKIA 640 C.

Indesit VID 641 B C

Blue zones are usually marked with a special pattern
Blue zones are usually marked with a special pattern

Interesting panel that of 4 burners 1 has an oval heating zone. Buy it possible for 24,000 rubles. Button located on the front of the panel. Button touch. You can block them. Of the features you can select dishes recognition function.

Review about Indesit VID 641 B S.

Induction hob (stove): What is the secret of a quick and safe cooking
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Review about Indesit VID 641 B S.

Induction hob (stove): What is the secret of a quick and safe cooking
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Indesit VID 641 B C

Gorenje IT 612 SY2W

Only white panel in our review
Only white panel in our review

Built-in panel of 28,000 rubles. The surface material - glass and ceramics. Burners for cooking is available 4, all of the induction type. The maximum total power - 7 kW. touch control buttons and the front. The main feature - the automatic boiling.

Review about Gorenje IT 612 SY2W.

Induction hob (stove): What is the secret of a quick and safe cooking
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Review about Gorenje IT 612 SY2W.

Induction hob (stove): What is the secret of a quick and safe cooking
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Gorenje IT 612 SY2W