The best restaurants in the world in 2014( photo)

click fraud protection

Every year the British edition of Restaurant Magazine publishes a list of the best restaurants in the world, compiled from the reviews of famous culinary critics, the best cooks and gourmets. In 2014, the top 50 led the Danish restaurant Noma. He was in the first place among the best institutions from 2010 to 2012.None of the Russian restaurant was not included in the list.

1. Restaurant Noma

Location: Copenhagen, Denmark. In the center of the capital, close to the port area.

Interior: classic style, no frills.

Chef: Rene Redzeli. He independently developed the entire menu of the restaurant.

Menu: molecular cuisine, based on northern delicacies. Food is prepared in front of visitors.

Booking: usually all tables in the best restaurant in the world are ordered for three months in advance. If the visitor is not, one hundred euros are written off from his bank card.

Average Check Price: 300 Euro.

2. Restaurant El Celler de Can Roca

Location: Girona, Spain.

Interior: the room is decorated with mirrors and glass elements. The feeling of lightness creates an abundance of lighting devices. On the territory there are three gardens, the main hall is built in the form of a large triangle.

Founders: Rock brothers

Menu: three options( tasting, extensive and a la carte menu).

Booking: is best to book a table a few months before the visit.

Average check price: depends on the selected menu( from 115 to 300 euros).

3. Restaurant Osteria Francescana

Location: Modena, Italy. The institution is located behind the ordinary door. The ignorant person will simply pass by, and the one who is interested in culinary delights, will necessarily take a small sign with the name of one of the best restaurants of 2014.

Interior: white walls are decorated with photos of celebrities, on round tables - vases with tulips and black stone.

Chef: Massimo Botthura, who has repeatedly won the competitions among chefs.

Menu: many guests trust the choice of cooks. Crown dishes: egg with black caviar, steamed, foie gras with almonds.

Booking: for a few months.

Average Check Price: 150 Euro